Citrus and Coconut Granola. The strong coconut flavor comes from using both coconut milk and steeped coconut flakes. For the finale, it's topped with chunky clusters of coconut cashew granola and fresh citrus segments. Every bite has a silky, crunchy, chewy, tart, sweet texture and flavor.

Citrus and Coconut Granola Top each with Granola, citrus sections, and a mint leaf. Coconut Panna Cotta Food Texture Canapes Fruits And Veggies Granola Food Inspiration Food Photography Sweet Treats Dessert Recipes. Citrus Background by Cameron Whitman for Stocksy United.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, citrus and coconut granola. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The strong coconut flavor comes from using both coconut milk and steeped coconut flakes. For the finale, it's topped with chunky clusters of coconut cashew granola and fresh citrus segments. Every bite has a silky, crunchy, chewy, tart, sweet texture and flavor.

Citrus and Coconut Granola is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Citrus and Coconut Granola is something that I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have citrus and coconut granola using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Citrus and Coconut Granola:

{Get 100 g of rolled oats.
{Get 150 g of roughly chopped almonds.
{Prepare 50 g of walnuts.
{Take 50 g of pistachios.
{Get 50 g of sunflower seeds.
{Make ready 50 g of pumpkin seeds.
{Make ready 4 tablespoons of desiccated coconut or coconut flakes.
{Prepare 1 teaspoon of cinnamon.
{Prepare 2 tablespoons of any citrus zest.
{Make ready 75 g of melted coconut oil.
{Prepare 2 tablespoons of maple syrup or honey.
{Prepare 1 of orange or any other citrus juiced.
{Get 1 pinch of salt.

This Coconut Oil Granola is our ULTIMATE FAVORITE recipe! Made with pecans, pistachios, golden raisins, honey, oats, and coconut oil. There is no other name for this besides OUR FAVORITE coconut oil granola. My favorite, Bjork's favorite, my friends' favorite, our neighbors' favorite.

Instructions to make Citrus and Coconut Granola:

Preheat oven to 180 degrees C. In a large bowl, mix together the oats, all of the nuts, sunflower seeds, pumpkin seeds, cinnamon and salt together with the zest and coconut..
Melt the coconut oil until liquid, add the juice of the citrus, maple syrup, stir to combine. Add this mixture to the dry ingredients in the first step. Mix until all ingredients are incorporated..
Line a baking tray with parchment paper, place the granola mixture on the lined tray, spread the granola evenly. Bake for 5-10 minutes until golden. Leave to cool then store in airtight containers..
Serve with double cream plain yoghurt and fresh fruit..

Virgin coconut oil has many healthy properties and enhances the taste of the granola, but if that cannot be found you can substitute it with any other Nice crunchy clumps of granola great flavour. I used sunflower seeds due to a nut allergy and used agave and brown rice syrup instead of sugar. You'll never buy store bought again! This homemade granola recipe is infused with amazing orange and honey flavors. It also features toasted almonds, cinnamon, vanilla and old-fashioned oats!

So that's going to wrap this up with this special food citrus and coconut granola recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!