Sweet and Spicy Pineapple Pickle.
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet and spicy pineapple pickle. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Sweet and Spicy Pineapple Pickle is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Sweet and Spicy Pineapple Pickle is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook sweet and spicy pineapple pickle using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sweet and Spicy Pineapple Pickle:
- {Make ready 2 of pineapples(peel, dice and wash in salt water).
- {Prepare 1 tsp of salt.
- {Make ready 1 tsp of cumin/coriander (dhanya jeeru).
- {Prepare 1 Tblsp of chilli powder.
- {Take 2 Tblsp of pickle masala(methi masala).
- {Make ready 2 Tblsp of sugar.
- {Take 1 cup of water.
- {Get 1 cup of vinegar.
- {Prepare 3 Tblsp of corn flour(maziena).
- {Prepare of Mustard seeds.
- {Make ready leaves of Curry.
- {Take of Cumin seeds(Whole jeeru).
- {Prepare +-2 tblsp of Little oil.
Instructions to make Sweet and Spicy Pineapple Pickle:
- Toss pineapples with the salt, dhanya jeeroo, chilli powder, methi masala and sugar in a dish In a saucepan, boil water, vinegar and maziena. Allow to thicken on stove and add to pineapples. Fry mustard seeds, whole jeeroo and curry leaves in a little oil. Add to pineapples... Toss.. Allow to cool... Then refrigerate and serve chilled.
So that's going to wrap this up with this exceptional food sweet and spicy pineapple pickle recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
