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{Easy|Browse|Recipes|Plant Based|Simple Recipes} Step-by-Step Guide to Prepare Super Quick Homemade Apple Crisp in Slow Cooker {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

{Easy|Browse|Recipes|Plant Based|Simple Recipes} Step-by-Step Guide to Prepare Super Quick Homemade Apple Crisp in Slow Cooker {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

Delicious, fresh and tasty.

Apple Crisp in Slow Cooker.

Apple Crisp in Slow Cooker

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, apple crisp in slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Crisp in Slow Cooker is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Apple Crisp in Slow Cooker is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have apple crisp in slow cooker using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Apple Crisp in Slow Cooker:

  1. {Get 5 of Tart apples, peeled and chopped.
  2. {Prepare 1 tsp of Cinnamon.
  3. {Get 3 tbsp of Sugar. Preferably brown, but white will do.
  4. {Make ready of Topping.
  5. {Get 1 cup of Oats. (Not instant).
  6. {Make ready 1 1/2 cup of Flour.
  7. {Make ready 1 cup of Brown sugar.
  8. {Make ready 1/4 cup of White sugar.
  9. {Take 1 1/2 cup of Chopped pecan nuts.
  10. {Prepare 1/2 cup of Melted butter.
  11. {Prepare 2 tsp of Cinnamon.

Instructions to make Apple Crisp in Slow Cooker:

  1. Place the apples in a small bowl and add the cinnamon and sugar. Mix well and leave standing for at least 10 minutes. The sugar mixture should drawer a little moisture. Spray the inside of the slow cooker with spray and cook or equivalent. Place the apple mixture on the bottom of the pot. Make sure all the juice goes in the pot too.
  2. Sift the flour into a larger bowl and add all of the rest of the ingredients except the nuts. Pour in the melted butter and with a fork mix well. It should look almost like a biscuit base. If you need to you can add a bit more melted butter. The mixture must remain crumbly though. Now add the chopped nuts. Layer on top of the apple and switch on high for 2 1/2 hours. Then open the lid slightly and continue to cook for another 1/2 hour. This will make it nice and crispy. Serve with whipped cream or ice cream. Or on a really chilly day, hot custard.

So that's going to wrap this up for this exceptional food apple crisp in slow cooker recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!