French toast hot cross buns with plain yoghurt, Caramelized bananas and figs. ALL INGREDIENTS AND QUANTITIES LISTED BELOW. Here's the super simple, delicious recipe for my Hot cross bun French toast. We liked this so much that Judith is baking more hot cross buns so we can have it again - not quite the intention of a recipe designed to use up those. Узнать причину. Закрыть.
Cook just enough to coat all sides with bubbling butter/sugar mixture, and carmelize slightly. We love hot cross buns, and we love French Toast - so you can imagine our delight when ex-Great British Bake Off contestant Mat Riley shared this simple creation. Over on his YouTube channel, The Life of Riley, Mat created the incredibly easy dish using just two (yes, TWO) ingredients.
Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, french toast hot cross buns with plain yoghurt, caramelized bananas and figs. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
ALL INGREDIENTS AND QUANTITIES LISTED BELOW. Here's the super simple, delicious recipe for my Hot cross bun French toast. We liked this so much that Judith is baking more hot cross buns so we can have it again - not quite the intention of a recipe designed to use up those. Узнать причину. Закрыть.
French toast hot cross buns with plain yoghurt, Caramelized bananas and figs is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. French toast hot cross buns with plain yoghurt, Caramelized bananas and figs is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have french toast hot cross buns with plain yoghurt, caramelized bananas and figs using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make French toast hot cross buns with plain yoghurt, Caramelized bananas and figs:
- {Prepare 2 of free-range eggs.
- {Make ready 1 teaspoon of vanilla extract.
- {Prepare 1 tablespoon of milk.
- {Prepare Pinch of cinnamon, plus extra to dust the final dish with.
- {Get 2 of hot cross buns(preferably a day/two days old).
- {Prepare 1 of banana sliced.
- {Make ready 4 of figs gently torn in half.
- {Take 1 handful of almonds to garnish.
- {Take 2 tablespoons of plain yoghurt to serve.
- {Get 1 of glug of olive oil.
Use up any hot cross buns left over from Good Friday breakfast in this sweetly spiced hot cross bun French toast. Lift the bun out the skillet and repeat the dipping and frying process with the remaining bun halves. Serve warm, topped with sugar, berries, and yogurt. Amazing vegan and gluten-free French toast!
Steps to make French toast hot cross buns with plain yoghurt, Caramelized bananas and figs:
- In a frying pan, heat to medium- high heat, add the olive oil and bring to a light sizzle..
- In a small bowl, beat the eggs and milk together, adding a pinch of cinnamon and the vanilla extract. Cut the hot cross buns in half and dip the both sides of the halves in the egg mixture..
- Add the egg dipped hot cross buns to the heated frying pan and cook for 2-5 minutes until golden brown and toasty..
- Add the sliced banana to the frying pan and caramelize..
- Serve fresh with the French toast hot cross buns, alongside the yoghurt, cinnamon to dust, the figs and almonds..
Made with almond milk, pureed banana, and chia seeds. Serve with easy caramelized bananas and maple syrup! This recipe uses gluten-free bread and a vegan batter so that everyone at the table can enjoy a slice. Reviews for: Photos of Peanut Butter and Banana French Toast. Peanut butter and bananas are a great combination but sandwich them between french toast and you have a warm gooey treat for breakfast!
So that is going to wrap it up with this exceptional food french toast hot cross buns with plain yoghurt, caramelized bananas and figs recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!