Prawns in Lemon garlic butter sauce. This Lemon Garlic Prawns from Delish.com is your dinner tonight. For this recipe, we're not looking for a char. A large pan over medium heat is the way to go.

Prawns in Lemon garlic butter sauce Lemon-garlic butter sauce, perfect for fish, shrimp, scallops. To make the sauce first you combine clam juice (can sub chicken stock), milk, dry sherry, shallots, and garlic. Bring it all to a simmer and let it boil until it has reduced by half.

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, prawns in lemon garlic butter sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This Lemon Garlic Prawns from Delish.com is your dinner tonight. For this recipe, we're not looking for a char. A large pan over medium heat is the way to go.

Prawns in Lemon garlic butter sauce is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Prawns in Lemon garlic butter sauce is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have prawns in lemon garlic butter sauce using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Prawns in Lemon garlic butter sauce:

{Get 30 of prawns peeled and deveined.
{Get 125 ml of Fresh cream.
{Make ready 100 g of butter.
{Make ready 2 tsp of crushed garlic.
{Make ready 2 Tbs of lemon juice.
{Prepare 1 1/2 tsp of aromat or according to your taste.
{Get 1/4 tsp of pepper powder.
{Prepare 1 tsp of mixed dry herbs.
{Make ready of Few sprigs spring onion finely chopped for garnish.

Sweet shrimp, spicy shrimp, garlic shrimp, buttery shrimp. freshy fresh parsley and soaked in lemon butter sauce, shrimp. Now all of that goodness served over a pile of steaming hot white or brown rice, or maybe you're more of a pasta kinda guy/gal OR maybe. Local, sustainably-harvested prawns with garlic lemon butter probably don't seem like camping fare, but hear me out. Prawns cooked in butter, garlic, lemon juice and parsley are even better with the help of Dijon mustard.

Steps to make Prawns in Lemon garlic butter sauce:

In a pan on med heat,melt the butter with the herbs,and garlic.Add the prawns and let it cook on both sides for 3mins..
Simmer then add the cream, aromat, pepper and lemon juice,stir till it thickens..
Garnish with the spring onion.Serve warm with garlic foccacia or bread.SERVES 2.

When the butter melts completely, remove from heat. Arrange prawns in a shallow baking dish. Pour the butter mixture over the prawns. Meanwhile, very gently cook the garlic in the butter in a medium pan until softened. Add the prawns and cook until they just turn from grey to pink.

So that's going to wrap it up for this exceptional food prawns in lemon garlic butter sauce recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!