"Cinnamon Roll Pie Crust". Make this cinnamon swirly pie crust for your favorite pie. Unroll pie crust on a lightly floured surface. Brush with butter and sprinkle evenly with cinnamon.

Instead of simply using it as is, sprinkle it with cinnamon and sugar, then roll it up. This Cinnamon Roll Apple Pie is a unique take on a classic apple pie. How to Make a Cinnamon Roll Pie Crust: Next, you simply press the little rolls into a classic pie pan. (You can use any type of pie pan here, but the clear glass will show off the beautiful design of the crust.) We hope these "Cinnamon Roll Pie Crust" recipe and tips can help you in your kitchen area tonight, as well as get used to amazing home-cooked meals.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, "cinnamon roll pie crust". One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

"Cinnamon Roll Pie Crust" is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. "Cinnamon Roll Pie Crust" is something which I've loved my whole life.

Make this cinnamon swirly pie crust for your favorite pie. Unroll pie crust on a lightly floured surface. Brush with butter and sprinkle evenly with cinnamon.

To begin with this particular recipe, we must first prepare a few ingredients. You can have "cinnamon roll pie crust" using 5 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make "Cinnamon Roll Pie Crust":

{Take 1 of cinnamon roll pie crust.
{Prepare 1 of melted butter.
{Get 1 of cinnamon to taste.
{Make ready 1 of brown sugar to taste.
{Make ready 1 of powdered sugar (icing sugar) , light cream or milk.

Experiment with it to make certain it is exactly how you want it. Cinnamon Roll Pie Crust Will Be Your Holiday Hero. The holidays are approaching, and with any luck. Make pie dough as explained in this recipe.

Instructions to make "Cinnamon Roll Pie Crust":

roll out cinnamon pie crust.
brush with melted butter and sprinkle with brown sugar and cinnamon.
roll up tightly and cut into 1/2 inch rounds.
place in a pie dish and press down using fingers, don't leave any spaces.
don't use cinnamon roll dough as this rises too much.
now fill with a filling of your choice.....Sweet potato, Pecan or Pumpkin....I used a 395g tin of apple pie filling.
I sprinkled pie crumble on top.
place in preheat oven 350F- 190C for 25/30 minutes. until crumble is lightly golden brown.
let it cool.
now take some powdered sugar (icing sugar) and light cream or milk and mix so you can drizzle it over top.
preparation time 15mins ....total time 1 hour.

Or, go ahead and buy pre-made pie dough - everyone will still think it's homemade, I promise! Cinnamon roll pie crust is store-bought pie crust rolled out, layered with cinnamon sugar and then rolled back into a cylinder. Slice the cinnamon spirals into discs, flatten them into a pie crust and make the prettiest pie crust you ever did see. This Cinnamon Roll Apple Pie takes the tasty shortcut of using a can of apple pie filling and a roll of pre-made cinnamon roll dough as the crust. We recommend getting the large cinnamon rolls for this recipe, so rolling out the pie crust is a little easier.

So that is going to wrap this up for this special food "cinnamon roll pie crust" recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!