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{Easy|Browse|Recipes|Plant Based|Simple Recipes} Simple Way to Make Homemade Cinnamon Roll Apple Pie {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

{Easy|Browse|Recipes|Plant Based|Simple Recipes} Simple Way to Make Homemade Cinnamon Roll Apple Pie {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

Delicious, fresh and tasty.

Cinnamon Roll Apple Pie. Cinnamon rolls and apple pie all in one? It's almost too good to be true! This Cinnamon Roll Apple Pie is a unique take on a classic apple pie.

Cinnamon Roll Apple Pie You'll notice that this cinnamon roll apple pie is categorized as a "Dutch apple pie." Cinnamon Roll Apple Pie from Delish.com has the most beautiful crust. This apple masterpiece may take more time than you're average pie. Here, we used our perfect pie crust recipe, but if you want to skip this step, feel free to start with the store-bought dough.

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon roll apple pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cinnamon rolls and apple pie all in one? It's almost too good to be true! This Cinnamon Roll Apple Pie is a unique take on a classic apple pie.

Cinnamon Roll Apple Pie is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Cinnamon Roll Apple Pie is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon roll apple pie using 24 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Roll Apple Pie:

  1. {Make ready of PIE CRUST.
  2. {Make ready 3 cups of Flour.
  3. {Get 10 TBS of Butter (Cold).
  4. {Make ready 10 TBS of Coconut Oil (Solid).
  5. {Prepare 1 1/2 tsp of Salt.
  6. {Take 1 tsp of Cinnamon.
  7. {Get 1/4 tsp of Nutmeg.
  8. {Get 1/4 cup of Brown Sugar.
  9. {Make ready 16 TBS of Ice Water.
  10. {Take of CINNAMON ROLL FILLING.
  11. {Take 1/4 cup of Brown Sugar.
  12. {Prepare 2 tsp of Cinnamon.
  13. {Prepare 4 TBS of Melted Butter.
  14. {Prepare 1/2 tsp of Vanilla.
  15. {Take of APPLE PIE FILLING.
  16. {Prepare 6-8 of Medium Crispy Baking Apples I prefer Granny Smith.
  17. {Make ready 3 TBS of Flour (oatmeal or tapioca works).
  18. {Get 1/3 cup of Brown Sugar.
  19. {Get 1/3 cup of White Sugar.
  20. {Prepare 1 tsp of Cinnamon.
  21. {Take 4 TBS of Butter.
  22. {Get of PIE CRUST TOPPING.
  23. {Get 2 TBS of Butter.
  24. {Prepare 1 of little bit cinnamon and sugar, to be sprinkled on when pie is ready to pop into the oven.

A newer, Cinnabon version of apple pie that will make you forget you had a family recipe. Homemade apple cinnamon rolls have warm and gooey centers, golden brown edges, and a generous drizzle of sweet caramel icing on top. Each bite combines our favorite flavors of apple pie with the pure goodness of cinnamon rolls. Real talk: Pie crust is the most difficult part of making a pie.

Steps to make Cinnamon Roll Apple Pie:

  1. PIE CRUST Mix dry ingredients for pie crust. Cut in butter and coconut oil. ADD WATER SLOWLY. Mixing in mixer on 2 until dough ball forms. CUT ball into 2 Pieces..
  2. Roll out one half of crust dough. Set the rest of the dough in the fridge. It's for the top crust..
  3. Mix up Cinnamon Roll topping by adding the melted butter and vanilla to the dry ingredients..
  4. Spoon on cinnamon roll filling onto pie crust dough..
  5. Spread out evenly..
  6. Roll up..
  7. Slice into approx. half inch sections..
  8. Cover sections, swirl side up, cover with wax paper and press down with hands. Then roll out to about 1/4 in thickness..
  9. Cover pie pan thoroughly with crust swirls. Make sure all the gaps are squeezed together. Throw into freezer to chill for a while..
  10. Peel cut and core apples. Mix apple pie filling dry ingredients. Cut in butter. Toss apples in mix and stir until well coated. (I forgot to take pictures of this step. Sorry.).
  11. Dump into prepared pie shell that's been hanging out in your freezer, getting good and cold..
  12. Roll out second half of pie dough. Slice into lattice if you want. Or just cover and cut a few stars in it here and there to vent. Brush with more melted butter, sprinkle on cinnamon and sugar. Throw in preheated oven. Bake @ 350° for 50 - 55 minutes..
  13. I made TWO. ☺ one 9 inch one Frozen Marie's Pie pan, with the recipe above. But you can really pile the apples high in a large pie pan. I always have a little extra dough left over. I just squeezed an extra pie to give away with it..
  14. Enjoy and Share!.

Achieving a buttery, flaky consistency without going too far past golden brown is not. Halving and rolling out the cinnamon buns ensures that they'll stay thin and crisp like a pie crust would, rather than rising into actual cinnamon buns. Although our Cinnamon Roll Apple Pie looks impressive, it's a cinch to make thanks to refrigerated piecrusts and cinnamon rolldough. Topped with a layer of gooey iced cinnamon rolls, this totally over-the-top apple pie is not for the faint of heart! Although this dessert looks impressive, it's a cinch.

So that's going to wrap it up with this exceptional food cinnamon roll apple pie recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!