Orange pista cinnamon rolls/knots. Cinnamon rolls are yummy sweet roll served commonly in Northern Europe and North America. Chef Gautam Mehrishi gives a flavourful twist to the traditional cinnamon rolls using orange and pista flavours. Posted in response to a request for Orange Cinnamon Rolls, similar to the Pillsbury refrigerated rolls.

Orange pista cinnamon rolls/knots Punch dough down; turn out onto a lightly floured surface. The citrus orange flavor of the roll and the sweet yumminess of the icing on top melt together in your mouth in a way that has to be experienced to understand. These orange cinnamon rolls have melted butter and cinnamon wrapped in a high protein dough filled with orange zest and are covered in an orange glaze.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, orange pista cinnamon rolls/knots. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Orange pista cinnamon rolls/knots is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Orange pista cinnamon rolls/knots is something that I've loved my whole life. They are nice and they look fantastic.

Cinnamon rolls are yummy sweet roll served commonly in Northern Europe and North America. Chef Gautam Mehrishi gives a flavourful twist to the traditional cinnamon rolls using orange and pista flavours. Posted in response to a request for Orange Cinnamon Rolls, similar to the Pillsbury refrigerated rolls.

To get started with this particular recipe, we must prepare a few components. You can cook orange pista cinnamon rolls/knots using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Orange pista cinnamon rolls/knots:

{Take of For the dough.
{Prepare 1-1/2 cup of maida.
{Take 3/4 tsp of baking powder.
{Get 1/4 tsp of baking soda.
{Take 2-3 tbsp of sugar.
{Take 1/4 tsp of salt.
{Get 1/4 cup of orange juice.
{Take 2-1/2 tbsp of butter.
{Make ready of For the mixture.
{Take 2 tbsp of sugar.
{Get 2 tbsp of butter.
{Take 1 tsp of cinnamon powder.
{Take of To be sprinkled.
{Prepare 1 tbsp of pista powder.

How to Make These Orange Cinnamon Rolls. As you'll see in the photos below, I went with a food processor to mix the cinnamon roll dough. Baking these orange cinnamon rolls in a tightly covered Dutch oven ensures they will be wonderfully soft on the inside and golden on the outside. Orange Cinnamon Rolls with Cream Cheese Icing.

Steps to make Orange pista cinnamon rolls/knots:

Take all ingredients for dough and knead a soft dough. Allow it to rest for 10 minutes..
Now in a bowl, take sugar, butter and cinnamon powder. Mix well..
After 10 minutes take the dough and roll it in square shape and big. Now apply the mixture. Spread it with a brush. Sprinkle pista powder all over the base. Roll it again gently with a rolling pin. Now fold it. Roll it again..
Now divide it in 6 parts. And each part cut from little centre till the end and plat it and fold the ends..
In a preheated vessel, grease a plate and and place the rolls. Bake it for 40-45 minutes on a slow flame..
When they are ready remove and serve it..

These sweet orange cinnamon rolls are the tastiest way to kick off your day! With just the perfect orange taste, you'll love bite after bite. Q: How long will these orange cinnamon rolls stay fresh? A: Eat them within a day or two of baking. If any longer, freeze them for later enjoyment.

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