Matra kulche. In This Video I m Going To Share Perfect and Easy Recipe of Matra Kulche , or Chole Kulche All time favorite street food. Now Can be Cook At Your Own Kitchen. Matar kulcha is one of the popular street food in North India specially in Delhi, U.

This is two recipes in one: Matra Recipe & Wheat. Matar or Matra chaat is deliciously tangy and topped with the whole load of spices, onions and tomatoes. This Delhi Chaat is popularly known as Matar Ke Chole or matra kulche.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, matra kulche. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Matra kulche is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Matra kulche is something that I've loved my entire life.

In This Video I m Going To Share Perfect and Easy Recipe of Matra Kulche , or Chole Kulche All time favorite street food. Now Can be Cook At Your Own Kitchen. Matar kulcha is one of the popular street food in North India specially in Delhi, U.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook matra kulche using 24 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Matra kulche:

{Make ready 2 cups of Matra.
{Prepare 2 of Onion.
{Take 2 of Tomato.
{Take 1/4 cup of Ginger julliens.
{Take 3-4 of Green chillies.
{Take 1/4 cup of Coriander leaves.
{Take to taste of Yellow chilli Powder.
{Get 1 tsp of Garam masala.
{Take 2 tsp of Chaat masala.
{Get 2 tsp of roasted jeera powder.
{Take 3 tbsp of Black pepper powder.
{Prepare 1 tsp of Salt.
{Make ready 1/2 tsp of Black salt.
{Prepare 2 tsp of Amchur powder.
{Prepare to taste of Green chutney.
{Prepare To taste of Sweet chutney.
{Make ready to taste of Lemon juice.
{Prepare 2 dozen of Kulche.
{Get As needed of Butter.
{Make ready 2 pinch of Ajwain (caram seeds).
{Prepare As needed of Coriander leavea.
{Take As needed of Salad.
{Make ready As needed of Pickle.
{Get As needed of Bondi raita.

Delhi Style Matar Kulcha or Matra, made with dried white peas (matra or vatana) and other delicious spices ❤️. Help us spread our love for food - Share this video! matar kulcha recipe with video. matar kulcha is one of the popular street food of north india. the whole curry of matar is semi thick and has a tangy taste and flavor. Matar Kulcha goes by many names like - Matra ki chaat, Matar chaat, Ghugni chaat And this matra ki chaat or matar kulcha recipe completely fits the above description. finally, serve matar kulcha recipe with plain kulcha or naan. Trova immagini stock HD a tema Matra Chaat Kulcha Indian Food e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.

Steps to make Matra kulche:

Soak white chick pea overnight.Drain water the next day. Add a pinch of baking soda,2cups water,1/2tsp salt in a pressure cooker.Boil on high flame for 10mins.Lower the flame and cook for 20mins. Put off the gas and open the lid when pressure is fully released. Keep aside. You can refrigerate the matra..
Make# green chutney. Grind coriander leaves-2cups,mint leaves 1/4cup,5to6 green chillies and salt.sqeeze juice of1to2 lemon.Can add 2/4tsp of black salt.kerp refrigerated..
Make black masala - Mix roasted black pepper, roasted cumin seeds garam masala,salt1/2tsp, black salt,1/2tsp, amchur powder and chaat masala in a bowl. Take 2 to 3 tsp yellow chilli powder in a another small bowl..
Chop onions,tomato, green chillies and coriander leaves Dilute green chutney by adding water.,Arrange all the ingredients in a tray.All the ingredients should be handy to make Matra chaat.
Heat Matra.Add water to adjust the consistency. Add masala, yellow chilli powder, black massala,salt, green chutney little sweet chutney,onion, tomato, green chillies,ginger julliens and mix well Squeeze lemon juice.
Heat nonstick skillet (tava),apply butter to one side of the kulcha, sprinkle little ajwain and coriander leaves,fry the kulcha by pressing with the hand.Fry the other side of the Kulcha.Don't overcook the kulcha,it will become chewy. We prefer to eat a soft and hot kulcha..
Arrange salad,pickle, chutney and Matra kulche in a plater and serve with Bondi raita.Enjoy the #old Delhi ke matra kulche..
Take matra out in the serving bowl and garnish with chopped onion, coriander leaver and ginger julliens..
RECIPE NOTES- Make chutney in advance. Arrange all the dry masalas in small bowls,cover and keep it aside..
You can make sweet chutney in advance.I always make and store meethi chutney/meethi sauth for 2-3month or even more..
Iam giving a brief recipe of meethi chutney and will definitely share the detailed recipe later.
Take approximately 2tbsp amchur powder,1/2cup water and 1/2cup sugar.Mix all of them and cook on a slow flame.Keep stirring till sugar mix and starts boiling.After 2-3 boils switch off the gas and let it cool..
If it is too thick you can add water and boil again. The chutney becomes thick after cooling. Add salt, black salt, red chill powder crushed black pepper, crushed moti elaichi,sauth(dry ginger powder), very small pinch hing and few musk melon seeds and few ginger julliens.Mix and store in the refrigerator.

Tags: amritsari chole kulche recipe, chole banane ki vidhi, chole ki sabzi recipe in hindi, Chole Matra, how to make Chaat Recipe, matra recipe, safed matar ki chaat recipe, safed matar recipe, Spicy. Matar Kulcha is one of the most popular street food from Delhi. Learn how to make street style chole kulche in a few simple steps. I don't know about you but I am in love with Chaat. This matar kulcha is Delhi chaat that is very popular in Delhi.

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