Aloo Paratha/Potato stuffed bread. Aloo Paratha is a potato stuffed flatbread that is a popular dish in India. This recipe is so flexible and I've provided loads of substitutions and alternatives so don't be concerned about needing speciality Indian spices. Aloo paratha or potato roti is one of my favorite types of roti.

Aloo Paratha/Potato stuffed bread In the stepwise photos below I have explained in detail two ways of stuffing potatoes. Though there are many variations of stuffed paratha, many folks like aloo ke parathe. In my home, gobi paratha and aloo paratha are winners all the time.

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, aloo paratha/potato stuffed bread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Aloo Paratha is a potato stuffed flatbread that is a popular dish in India. This recipe is so flexible and I've provided loads of substitutions and alternatives so don't be concerned about needing speciality Indian spices. Aloo paratha or potato roti is one of my favorite types of roti.

Aloo Paratha/Potato stuffed bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Aloo Paratha/Potato stuffed bread is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook aloo paratha/potato stuffed bread using 15 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Aloo Paratha/Potato stuffed bread:

{Prepare 3-4 of potatoes.
{Get 1 tablespoon of salt or according to taste.
{Get 1/2 tablespoon of cumin powder.
{Take 1/4-1/2 teaspoon of red chilli powder.
{Make ready 1 tablespoon of amchur/dry mango powder.
{Prepare 1/4 cup of coriander leaves.
{Make ready 2 of green chillies.
{Take 1 of onion finely chopped.
{Prepare of Oil or ghee for roasting the parathas.
{Prepare 2 cups of whole wheat flour.
{Get 1/2 teaspoon of salt.
{Make ready As required of Water to make a soft dough.
{Take as required of White butter.
{Make ready As per choice of Yoghurt or raita.
{Take As per choice of Pickle.

If you love potatoes you will love this and if you don't you should definitely try this version. Aloo Paratha a.k.a flat-bread stuffed with spicy potato filling is common breakfast dish in most Indian homes especially north India. Served with curd, chutney and/or pickle this dish is a wholesome meal in itself. Basically Aloo(Potato) paratha is made by stuffing spicy potato filling in dough & then sealing & rolling it into a circular shaped flat-bread.

Steps to make Aloo Paratha/Potato stuffed bread:

In a bowl take the whole wheat. To it add the salt. Then add water gradually to form a soft dough..
Keep the dough aside for 30 minutes..
Boil the potatoes and peel them. Boil it in a pressure cooker or steamer..
Mash the potatoes properly. Use a potato masher or a grater to mash it properly such that there are no lumps..
To the mashed potatoes add chopped onions, green chillies, cumin powder, amchur powder, salt, red chilli powder, coriander leaves..
Make medium sized balls of the dough. Roll it in rotis of about 5 inch diameter..
Place the potato stuffing in the centre and press it to the centre to form a ball..
Close the edges of of the aloo paratha properly..
Gradually flatten the aloo paratha dough on the rolling board gently such that the filling is distributed evenly in the paratha..
Then roll the paratha gently with a rolling pin to make the parathas about the size of roti..
On a hot tawa put the aloo parathas one at a time. See to it that the tawa is hot otherwise the paratha will become hard..
When the paratha is half roasted on side flip it. Now add ghee to half roasted side..
When the other side is half-roasted flip it and also add ghee to this side..
Cook till roasted completely..
Serve immediately the hot parathas with dollop of butter, Yoghurt, raita or pickle..

Actually, Aloo paratha is a traditional Indian breakfast dish. Along with naan, parathas are always a must-have in Indian cuisine. You can get plain Parathas, however, my favorite is the potato-stuffed flatbread "Aloo Paratha" ("Aloo" means "Potato" by the way). Aloo paratha is a potato stuffed Indian flatbread. It is a filling breakfast, lunch and a dinner and great for lunch boxes.

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