Bar.B.Q Platter. Served with your choice of two sides & two pieces of garlic bread. Our award winning pork, smoked slow to make that tender, lean, juicy product BAR-B-Q restaurants are judged by. Bar B Q Sea Foods Platter With Special Sauces
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The fajita platter must be seasoned before the first use to create a nonstick patina that also helps prevent rusting.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, bar.b.q platter. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Served with your choice of two sides & two pieces of garlic bread. Our award winning pork, smoked slow to make that tender, lean, juicy product BAR-B-Q restaurants are judged by. Bar B Q Sea Foods Platter With Special Sauces
Bar.B.Q Platter is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Bar.B.Q Platter is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook bar.b.q platter using 62 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bar.B.Q Platter:
- {Prepare of For Makhni Chicken Boti.
- {Make ready 300 gm of chicken.
- {Prepare of 1 tbsp oil.
- {Make ready of 1 tbsp Red Chilli Powder.
- {Get of 1 tbsp Zeera Powder.
- {Get of 1 tsp Amchoor Powder.
- {Take of 1/2 tsp Garam Masala Powder.
- {Make ready of 1, 1 tsp Ginger Garlic Paste.
- {Prepare of 2 tbsp Cashew Paste.
- {Make ready of 2 tbsp Fresh Cream.
- {Make ready of 1 tsp Qasoori Methi.
- {Make ready of To Taste Salt.
- {Take of 4 tbsp Hung Curd.
- {Make ready of 1 tbsp Besan.
- {Prepare 1,1 of ,1 Onion, Tomato, Capsicum (cube cut).
- {Make ready of :For Chicken Malai Boti:.
- {Prepare of 300 gm Boneless chicken cubes.
- {Prepare of 2 tbsp Oil.
- {Prepare 1 of , 1 tbsp Ginger Garlic Paste.
- {Get 4 tbsp of Fresh Cream.
- {Prepare 3 tbsp of Yoghurt.
- {Get 2 tsp of White Vinegar.
- {Get 1 tsp of salt.
- {Take 2 tsp of Green Chilli Paste.
- {Take 1 tsp of white pepper powder.
- {Make ready 4 tbsp of Lemon Juice.
- {Take 1 tsp of Cumin Powder.
- {Prepare 1 tsp of Black Pepper Powder.
- {Make ready 1-1/2 tsp of coconut powder.
- {Make ready of :For Chicken Haryali Boti:.
- {Make ready of 300 gm Boneless chicken cubes.
- {Make ready of 1,1 tbsp Ginger Garlic Paste.
- {Prepare 1 tbsp of White Vinegar.
- {Make ready of As required Salt.
- {Prepare 2 tsp of Green Chili Paste.
- {Take 1 tsp of White Pepper Powder.
- {Prepare 4 tbsp of Lemon Juice.
- {Make ready 1 tsp of Cumin Powder.
- {Prepare of 1 tsp Black Pepper Powder.
- {Prepare of :For Green Chutney:.
- {Prepare of 1 bunch Fresh Coriander.
- {Take of Fresh Mint Leaves 1 Bunch.
- {Take 1 tbsp of Ginger.
- {Prepare of 5, 6 Green Chillies.
- {Get of 1/2 tsp Salt.
- {Take of 1/2 tsp Cumin Powder.
- {Take of 2 tbsp Lemon juice.
- {Get of 2, 3 tbsp Water.
- {Prepare of :For Mint Imli Chutney:.
- {Take of 250 gm Tamarind.
- {Make ready of 1 cup Fresh mint leaves.
- {Prepare of 1, 2 Green Chilies.
- {Make ready of 2 Garlic Cloves.
- {Prepare of 1 tsp Roasted Crushed Cumin.
- {Take of 1/4 tsp Salt.
- {Get of :For Mint Raita:.
- {Get of 250 gm Yoghurt.
- {Take of A handful Mint leaves.
- {Get of 1 Green chili.
- {Make ready of 2 Garlic Cloves.
- {Get of 1 tsp Roasted Crushed Cumin.
- {Take of 1/4 tsp Salt.
Check out their menu for some delicious BBQ. Sonny's bar-b-q !new! *redneck egg rolls* & *pulled pork platter* !real southern bbq! View the entire Bandana's Bar-B-Q menu, complete with prices, photos, & reviews of menu items like Applesauce, Award Winning Sweet, and Baked Check out the full menu for Bandana's Bar-B-Q. When available, we provide pictures, dish ratings, and descriptions of each menu item and its price.
Instructions to make Bar.B.Q Platter:
- Mix all ingredients of chicken makhni boti coat chicken and veggies well and rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke..
- Mix all ingredients of Malai boti marinate chicken well rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke..
- Mix all ingredients of Haryali boti marinate chicken well rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke..
- For Green Chutney Blend all the ingredients and save in airtight bottle..
- For Mint Imli Chutney soak tamarind in 1-1/2 cup water for 15 minutes. rub with fingers,throw seeds. In blender add mint,green chili, garlic,roasted cumin, with 1/4 cup water, chop them fine. Now add tamarind paste and salt and blend again. Imli mint chutney is ready..
- For Mint Raita add all the ingredients and 1/4 cup water, except yoghurt in a blender and blend well. Now add yoghurt, and run the blender for 10 seconds, don’t over beat it with yoghurt. Podina raita is ready..
- Serve this yummy bbq platter with your favorite naan like kalonji Naan, dhania Naan, till walay naan and Raita Salad..
Herbivore meets carnivore in this cool, crisp salad of lettuce, tomatoes, cucumber, egg and slices of red onion Why decide when you can have it all! Enjoy this heaping platter of spare ribs, BBQ pork, Texas beef brisket, smoked turkey breast, smoked sausage. Desi Andaz is famous for its fresh, halal and desi Pakistani foods approved from Punjab Food Authority. Q. dishes have extra quality and. The Bar B Q Mutton Leg is marinated, spiced and cooked to satisfy your meat loving taste buds. read less.
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