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{Easy|Browse|Recipes|Plant Based|Simple Recipes} Recipe of Homemade Motichoor Ladoo {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

{Easy|Browse|Recipes|Plant Based|Simple Recipes} Recipe of Homemade Motichoor Ladoo {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

Delicious, fresh and tasty.

Motichoor Ladoo.

Motichoor Ladoo

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, motichoor ladoo. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Motichoor Ladoo is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Motichoor Ladoo is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook motichoor ladoo using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Motichoor Ladoo:

  1. {Make ready of For sugar syrup.
  2. {Prepare 1 bowl of sugar.
  3. {Make ready 1/2 bowl of water.
  4. {Make ready 1 tsp of cardamom powder.
  5. {Take of Orange Food color.
  6. {Prepare 1 tsp of Lemon juice.
  7. {Take of For Ladoo.
  8. {Get 200 gm of unsalted raita Bundi.
  9. {Prepare 2 tsp of melon seeds.
  10. {Take 4 tsp of ghee.

Instructions to make Motichoor Ladoo:

  1. Take a pan to add sugar and water. (Measurement should be perfect to make perfect syrup).
  2. Dissolve it at a high flame gas.After a boil turn the flame low and cook it for about 3-4 minutes.
  3. Add cardamom powder,1 pinch of food color,3-4 drop of lemon juice, to avoid crystal. Syrup thickness should be like honey.
  4. Now add bundi(syrup should be hot), mix well on the low flame. Bundi will absorb all the syrup ans stir it for about 4,5 minutes.After 3,4 minutes boondi color will be perfect.
  5. Turn off the gas, cover pan with lid, and keep aside for 30 minutes.
  6. Take a pan set gas on low flame, roast melon seeds for about 2 minutes, and keep aside.
  7. After 30 minutes, put this mixture in to the grinder jar,grinde the boondi by on and off 2,3 times.
  8. Transfer mixture in the bowl,add 2 tsp ghee,melon seeds..
  9. Mix it well by the hand and ladoo mixture is ready.
  10. Apply ghee on your palm,give it a shape of ladoo with you hand. Make rest of the ladoos as well with hand.
  11. Give it a finish with melon seeds or any dry fruit.

So that is going to wrap this up for this exceptional food motichoor ladoo recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!