Tandoori salmon with curried roast vegetables and raita. Directions for: Tandoori Roasted Salmon with Biryani Vegetables and Freshly Ground Black Pepper to Taste. Hey everyone, here is a recipe that's sure to be a hit at dinner! This grilled tandoori salmon is an exciting and fresh twist on tandoori cooking.

Tandoori salmon with curried roast vegetables and raita Tandoori salmon with garlic, cumin and tomato potatoes and kachumber salad. For the tandoori salmon, place all the spices in a medium bowl and mix with the oil and yoghurt. Smear half of the paste all over the fish and leave to marinate in the fridge for at least an hour.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, tandoori salmon with curried roast vegetables and raita. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Directions for: Tandoori Roasted Salmon with Biryani Vegetables and Freshly Ground Black Pepper to Taste. Hey everyone, here is a recipe that's sure to be a hit at dinner! This grilled tandoori salmon is an exciting and fresh twist on tandoori cooking.

Tandoori salmon with curried roast vegetables and raita is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Tandoori salmon with curried roast vegetables and raita is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook tandoori salmon with curried roast vegetables and raita using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori salmon with curried roast vegetables and raita:

{Make ready of Tandoori salmon.
{Prepare 2 of salmon fillets.
{Get 2 tsp of tandoori powder.
{Prepare 2 tbsp of Greek yogurt.
{Prepare 1/2 of lemon.
{Prepare of Curried vegetables.
{Make ready 1 of courgette.
{Make ready 1 of red pepper.
{Prepare 4 of large mushrooms.
{Prepare 1 clove of garlic.
{Make ready 1 tsp of cumin.
{Make ready 1 tsp of curry powder.
{Get 1 tsp of turmeric.
{Make ready Dash of olive oil.
{Get of Raita.
{Get 3 tbsp of yogurt.
{Take 1/2 of cucumber.
{Make ready 1/2 of lemon.
{Take Handful of fresh mint.
{Prepare of Salt and pepper.

Add salmon and turn to coat in tandoori mixture. How to make tandoori salmon with spiced lentils and raita. To make the raita, combine the ingredients together. Serve the salmon on the lentils with a cheek of lemon for squeezing over the top, the spinach, cherry tomatoes and the raita on the side.

Instructions to make Tandoori salmon with curried roast vegetables and raita:

Preheat the oven to 200c.
Slice the vegetables and mix in the spices with some oil in a roasting pan. Roast for 20mins.
Mix the tandoori powder, lemon juice and yogurt. Marinade the salmon fillets.
To make the raita: grate the cucumber and squeeze out the excess juice. Chop the mint. Mix the mint, cucumber, lemon juice and yogurt. Season with salt and pepper.
In a hot pan sear the salmon 2mins on each side.
Serve all together with some lime pickle on the side..

Try this tasty & simple to follow tandoori salmon recipe at Tesco Real Food today. Heat the grill to its hottest setting. They should be cooked through but still a little pink in the centre. Serve with the slaw, raita and warmed chapatis. For this roasted collards and salmon recipe, serve the salmon with raita, which gets a peppery twist from the addition of grated daikon radish.

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