Beefpulao wih Raita. Heat oil in large pot on medium heat. Add beef to the pan and break up using a spatula. Cook until meat is browned, but.

Beefpulao wih Raita After that add soaked rice and aglass water, cook further. Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala. It is comfort food at best, and is delicious served with a side of raita and kachumber salad.

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a special dish, beefpulao wih raita. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Beefpulao wih Raita is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Beefpulao wih Raita is something that I have loved my entire life.

Heat oil in large pot on medium heat. Add beef to the pan and break up using a spatula. Cook until meat is browned, but.

To get started with this recipe, we must prepare a few ingredients. You can cook beefpulao wih raita using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beefpulao wih Raita:

{Prepare 3 of Onion.
{Make ready 4 of Tomatoes.
{Get of Beefhalf kilo.
{Make ready of Rice 1kilo.
{Take 1 cup of Oil.
{Prepare 3 tea spoon of Salt.
{Make ready of Red chilli 2 tbl spoon.
{Make ready of Zera 1 tbl spoon.
{Get of Garam masala 1 tbl spoon.
{Make ready 1 tea spoon of Blackpaper.
{Prepare 1 of Lemon.
{Make ready of dhaniya powder 1 tbl spoon.
{Prepare of Ginger garlic paste 1 tbl spoon.

Western Word mostly used boiled rice with different seeds. For raita, in a small bowl combine yogurt, cucumber, onion, snipped mint, and sugar. Season to taste with salt and pepper; set aside. Place meat on the unheated rack of a broiler pan..

Instructions to make Beefpulao wih Raita:

Beefko pressure cooker may dalain or 1 teaspoon Ginger garlic paste black ppr and salt dal ke 4 glass water add kar ke 20 min ke liay rakhain tb tak rice water may dip kar lain.
Ab 1 patilay main onion or ginger garlic paste ko fry krain is may steamed beefko add krain or fry krain 5 min ke liay.
Ab is may tomatoes add kar ke fry krain or phir all ingredients add kar ke fry krain.
Ab is may rice and beefki yakhni add kar lain or lemon cut kar ke add krain rice beefwater may boil hojain gay.
Ab 25 min ke liay rice ko steam par lagain or beefpulao ready.
Serve it with yogurt.
It's OXM recipe try it must have a nice Day.

Moti pulao is actually soft and moisture spicy rice with small meatballs in it. This is the most flavorful and delicious lucnch or dinner. The hot spicy rice with mutton meatballs in it is the most famous in Pakistan especially in Karachi. Take out meat from yakhni and safe yakhni for masala. Based on the type of rice you're using and the desired texture, the amount.

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