Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney. By-: Annu Food Junction #AnnuFoodJunction #annufoodjunction #hindirecipe #annufoodjunction #hindirecipe #trending. Aloo Paratha is an easy North Indian breakfast dish. This breakfast recipe is perfect for mornings and is a complete meal in itself.
Today I am going to share aloo raita recipe for vrats especially. Aloo Gobi (Gobhi) Paratha is combination of popular aloo and gobi paratha together. Mashed potato with cauliflower and spices together makes this delicious paratha for breakfast, lunch, dinner, lunch box, picnic etc.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, aloo platter aloo gobhi alootamatar aloo raita puri chutney. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
By-: Annu Food Junction #AnnuFoodJunction #annufoodjunction #hindirecipe #annufoodjunction #hindirecipe #trending. Aloo Paratha is an easy North Indian breakfast dish. This breakfast recipe is perfect for mornings and is a complete meal in itself.
Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook aloo platter aloo gobhi alootamatar aloo raita puri chutney using 38 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney:
- {Prepare of For Aloo Tamatar.
- {Make ready 1 cup of boiled potato cubes.
- {Make ready 1 of tomato chopped.
- {Take 1 tbsp of ghee.
- {Take 1 tsp of cumin seeds.
- {Prepare 1 tsp of Coriander powder.
- {Get 1/2 tsp of Red chilli powder.
- {Make ready to taste of Salt.
- {Prepare 1 1/2 cup of water.
- {Take of For Aloo gobhi.
- {Prepare 1 cup of cauliflower small pieces.
- {Take 1 cup of potato small pieces.
- {Take 1 of onion chopped.
- {Prepare 1 tsp of ginger chopped.
- {Make ready 1 tsp of cumin seeds.
- {Prepare 1 tsp of Coriander powder.
- {Get 2-3 of green chilli chopped.
- {Prepare 1/2 tsp of turmeric powder.
- {Prepare to taste of Salt.
- {Prepare 1 tbsp of oil.
- {Get of For Aloo Raita.
- {Make ready 1 cup of curd.
- {Get 1 of potato boiled cubes.
- {Take to taste of Salt.
- {Take 1 pinch of roasted cumin powder.
- {Make ready of For puri.
- {Get 1 cup of whole wheat flour.
- {Prepare 1 pinch of salt.
- {Get 1 tsp of oil.
- {Prepare 1/2 tsp of crushed carom seeds.
- {Prepare as needed of Water for dough.
- {Get as needed of Oil for frying Puri.
- {Get of Dhaniya Chutney.
- {Make ready Handful of Coriander leaves.
- {Prepare 2 of green chilli.
- {Prepare to taste of Salt.
- {Take 1 of small onion.
- {Get 1-2 tsp of lemon juice.
If you like aloo paratha then you will like. aloo jhol recipe with step by step photos. aloo jhol is a dish from the uttar pradesh cuisine and often served with pooris or kachoris. jhol Aloo tamatar jhol with pooris makes for a nice weekend breakfast or brunch. Best is to serve this spiced curry with pooris or luchis. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Hi Manjula, I made the Aloo Ṭamaṭar sabji today and its really come out well.
Steps to make Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney:
- (Aloo Tamatar):-Take a pan heat ghee add cumin seeds fry for few seconds add Tomato saute for 2 minutes. Add all spices, boiled potato cubes, water mix well, covered and cook simmer for 10-12 minutes. Ready.
- (Aloo Gobhi):- Take a pan heat oil add cumin seeds fry for a second add chopped onion, ginger, green chilli saute for 2-3 minutes, add all spices, cauliflower and potato mix well, covered and cook simmer for 15 minutes till soft stir occasionally. Ready..
- (Aloo Raita):- Take a bowl whisk curd add salt, cumin powder, boiled potato cubes mix well. Ready..
- (For Puri):- Take a bowl make dough for puri add all ingredients mix well knead soft dough.Rest for 10 minutes, Now take a small portion make balls and roll with rolling pin. Heat oil for deep fry puri till light brown. Remove into a kitchn towel. Ready.
- (For Chutney):- Take a blender add all ingredients blend till smooth. Ready.
Aloo Patta Gobhi matar sabzi - आलू पत्ता गोभी मटर सब्ज़ी - Cabbage Peas Potato Dry Curry. नए तरह से बनाए पत्ता गोभी आलू की सूखी सब्जी रेसिपी-Pattagobi Aloo Ki Sookhi Sabzi-gobhi ki sabji. Scooped potatoes stuffed with potato hash, raisins and cashew nuts Paneer Pasanda. Fine slices of cottage cheese, sandwiched with tangy mint chutney Aloo Jeera. This dish of potatoes which are stir fried with cumin seeds, red chilli flakes. How to make Aloo Patta Gobhi matar sabzi.
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