Cabbage dry curry and raita. Cabbage curry recipe - A simple cabbage masala curry made with cabbage, peas & spices. Cabbage is used to make a variety of Indian recipes like paratha, curry, stir fry, raita, kootu, chutney, vada, soup, salad and kofta. This cabbage curry recipe is very basic and is made with almost pantry.

Cabbage dry curry and raita The text version of this recipe is. Curried cabbage, seasoned with the pungent flavors of turmeric, mustard, and curry powder, is a perfect partner for grilled pork loin or lamb. But dry curries would also be very tasty for chapati.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, cabbage dry curry and raita. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cabbage curry recipe - A simple cabbage masala curry made with cabbage, peas & spices. Cabbage is used to make a variety of Indian recipes like paratha, curry, stir fry, raita, kootu, chutney, vada, soup, salad and kofta. This cabbage curry recipe is very basic and is made with almost pantry.

Cabbage dry curry and raita is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Cabbage dry curry and raita is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook cabbage dry curry and raita using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage dry curry and raita:

{Get 1/2 kg of cabbage chopped.
{Take 2 of medium sized potatoes diced.
{Prepare 1/2 cup of peas.
{Make ready 1 of Carrot chopped.
{Prepare 1/2 tsp of ginger paste.
{Prepare 1 of Green chilli finaly chooped.
{Prepare 2 tbsp of oil.
{Get 1/2 tsp of cumin seeds.
{Prepare Pinch of asafoetida.
{Take 1/2 tsp of Red chilli powder.
{Take 1 tbsp of coriander powder.
{Make ready 1/4 tsp of turmeric powder.
{Make ready 1/2 tsp of salt or to taste.
{Take 1/2 tsp of Dry mango powder.
{Make ready 1/2 tsp of garam masala.
{Make ready For of For raita :-.
{Make ready 2 cups of fresh curd.
{Prepare 1 of onion finely chooped.
{Take 1 of tomato finely chopped.
{Make ready 1/2 tsp of salt or to taste.
{Get 1/2+1/2 tsp of roasted cumin seeds powder.
{Prepare 1/4 +1/4tsp of Red chilli powder.
{Make ready 1/4 tsp of black pepper powder.
{Make ready 1/4 tsp of black salt.

There are lots of dry curries we can do like aloo methi, aloo patha gobi , aloo gobi curry etc. Chole Patta Gobhi is a very tasty dry curry variety and goes very well not only with Indian breads and also with plain steamed rice. there are several ways the cabbage curry can be prepared but this recipe post belongs to north indian style. while the recipe for cabbage sabzi or cabbage curry is extremely simple, yet i would like to add some tips and variations. firstly, i have used the knife to finely unevenly chop the cabbage for this. Cabbage Raita is a perfect North Indian dish, which is loaded with healthy ingredients like cabbage and yogurt. If you have a party at home and you want to serve your guests something nice and refreshing after an elaborate meal, then this raita recipe is a perfect option to go for!

Steps to make Cabbage dry curry and raita:

In a pan heat oil add cumin seeds, asafoetida when crackles,add grated ginger and green chillies and sauté few seconds..
Add cabbage, green peas, potato dices, and carrot and mix well. Sprinkle salt and 1/4 tsp turmeric powder and mix well. Cook on a medium flame for 1 minute. Now cover with a lid and cook for 15 minutes..
It will be soft after 15 mins. Now add red chilli powder, coriander powder and mix well and sauté for 2 minutes. When the spices are well roasted then add dry mango powder and garam masala and mix. Switch off the flame..
For Raita: Take curd in a mixing bowl. Mix until they smooth with spoon or whisk..
Next, add chopped onions and chopped tomatoes and mix well. Now add salt, black salt,1/4 tsp red chilli powder, black pepper powder and 1/2 tsp roasted cumin seeds powder and mix well..
Transfer the raita into a serving bowl. Sprinkle cumin powder and red chilli powder on top..
Serve cabbage dry curry with raita and chapati..

Delicious Curry Cabbage, is packed with lots of flavors. It is low-cost, easy to prepare and surprisingly tasty. This quick and easy Curry Cabbage will be a sure hit! It is not only healthy but astonishingly full of flavor and easy to prepare. Moong dal -Cucumber raita and roti.

So that's going to wrap this up for this special food cabbage dry curry and raita recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!