Raita. Raita is meant to accompany the strong flavors of Indian spices and the garlic/ginger/peppers used in the main dish. Garlic spoils the taste and will shorten the amount of time you can store the raita in the fridge. Lastly I would add some fresh chopped cilantro.

Raita This raita was okay as a condiment for rice biryani and on top of naan but it was missing something. Maybe some cumin would help the flavor. I will definetly keep searching for more raita recipes.

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, raita. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Raita is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Raita is something that I've loved my entire life.

Raita is meant to accompany the strong flavors of Indian spices and the garlic/ginger/peppers used in the main dish. Garlic spoils the taste and will shorten the amount of time you can store the raita in the fridge. Lastly I would add some fresh chopped cilantro.

To begin with this recipe, we have to first prepare a few components. You can have raita using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Raita:

{Get 250 gm of Yoghurt.
{Take 1/2 cup of Mint Leaves (Washed).
{Make ready 1/2 of Lemon.
{Take 2 cloves of (Peeled) Garlic.
{Prepare 1/2 Cup of Coriander Leaves (Washed).
{Take 1 tsp of Roasted Cumin Powder.
{Prepare To Taste of Salt.

The raita is such a favorite side to round off any meal and today, I'm teaching you everything about it. It's a simple, fifteen minute recipe that has so many variations and can become spicy or plain, sweet or savory. A simple authentic Raita Recipe- an Indian yogurt sauce with cucumber, mint and cilantro. Cooling and refreshing, serve this with spicy Indian dishes to help cool the palate.

Steps to make Raita:

In a Blender add Yoghurt, Coriander Leaves, Mint Leaves, Salt and Cumin Powder..
Add Lemon juice without any Seeds and Garlic Cloves. Now Blend Everything together..
Raita is Ready. Serve it with Biryani or anything else you like..
Enjoy your meal..

Our work (career) is the excuse by which we get to love people. We are put in exactly the place we need to be, to love the people we are around. ~Panache Desai Here's a very simple Indian sauce or condiment. Without raita, curd or lassi an Indian meal is incomplete. Raita is an Indian dish made with yogurt, spice powders, herbs & veggies like onions, cucumbers & carrots. Indian raita is usually accompanied with biryani, pulao or kababs.

So that's going to wrap this up with this exceptional food raita recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!