Potato chaat with pineapple Raita & Mint Chutney. Peel and cut potato into cubes. Chole chaat or kabuli chana chaat is a common North Indian snack. Though there are dozens of chaat (spicy snack with boiled vegetables, fruits etc) available in Northern Indian states.
Grill them and use in the chaat.
Aloo Paneer Chaat - Fry a few paneer pieces along with potatoes and make Paneer Aloo Chaat.
Aloo raita is made by mixing boiled potatoes, curd, green chilly and garnished with chopped coriander.
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, potato chaat with pineapple raita & mint chutney. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Potato chaat with pineapple Raita & Mint Chutney is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Potato chaat with pineapple Raita & Mint Chutney is something that I have loved my whole life.
Peel and cut potato into cubes. Chole chaat or kabuli chana chaat is a common North Indian snack. Though there are dozens of chaat (spicy snack with boiled vegetables, fruits etc) available in Northern Indian states.
To get started with this particular recipe, we have to prepare a few ingredients. You can have potato chaat with pineapple raita & mint chutney using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato chaat with pineapple Raita & Mint Chutney:
- {Take 4 of Boiled Potato-.
- {Make ready 1/2 teaspoon of Sendha Namak- As per taste.
- {Make ready 1/2 teaspoon 1/ of Black pepper- 1 tspn.
- {Make ready 1/2 teaspoon of Kashmiri mirch-2 2 tspn.
- {Take 1 teaspoon of Amchoor.
- {Get 1 big of Tomato.
- {Prepare 1 big piece of Pineapple.
- {Prepare 1 cup of Yogurt.
- {Get 1/2 cup of Mint and Fresh coriander-.
- {Take 1 tablespoon of Desi ghee-.
- {Take 1 teaspoon of Jeera- 1 tspn.
This raita is very delicious and can be tried with rice, dal or with currries. Here is a simple recipe of how to make aloo ka raita. Read along to know what all the aloo raita ingredients. This crunchy cucumber Raita can be paired with Jeera rice, roasted potato, Aloo Chana Chaat, paneer samosa and any other crispy or fried snack..
Instructions to make Potato chaat with pineapple Raita & Mint Chutney:
- Take non-stick stick kadai add ghee heat it. Add jeera crackle put Boiled potato saute on low flame..
- Add namak, kashmiri chilly powder and black pepper..
- Add chopped tomato saute for 5 minutes and cover it.t on low flame for 5 minutes..
Pineapple Raita: This delicious, sweet and tasty Raita is made from the fresh and juicy pineapples mixed along with the core ingredient Curd. The nutritional benefits of the Pineapple make this. This mint and coriander raita goes really well with chicken tikka and Chicken Seekh Kabab. Aloo or Potato Raita is another lovely raita, which is made with chunks of boiled potato, chopped onion, green chillies, salt, roasted cumin powder and of course yogurt. It also goes really well with Indian and Pakistani rice recipes.
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