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Mango Raita. Mango Raita recipe with step by step photos. A tongue-tickling Aam ka raita that you must try in the mango season. The flavour of mangoes combines beautifully with fresh curds.

Mango raita or aam ka raita is a classic Indian yogurt based relish, salad or Sweet mango raita is a gem among fruit based raita recipes. There are two to three variations of ripe mango raita recipe and. Mango raita recipe with step by step photos - This is a sweet and tasty raita made with ripe sweet mangoes.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mango raita. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mango Raita recipe with step by step photos. A tongue-tickling Aam ka raita that you must try in the mango season. The flavour of mangoes combines beautifully with fresh curds.

Mango Raita is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Mango Raita is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook mango raita using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mango Raita:

1. {Get of Mango 1big.
2. {Make ready 1 cup of Curd.
3. {Get 1 tsp of Sugar.
4. {Make ready of Salt as per taste.
5. {Get 1 pinch of Cumin seeds powder.
6. {Take of For Tadka.
7. {Prepare 1 tsp of Oil.
8. {Prepare 1 tsp of Mustard seeds.
9. {Take 1 tsp of Jeera.
10. {Make ready 2 of Green chillies.
11. {Make ready of Curry leaves 8-10 leaves.
12. {Prepare pinch of Hing.
13. {Take 1 tbsp of Fresh coriander chopped.

This mango raita was amazing to taste. I do not know how to describe its taste. These useful spices can be used to cook so many different meals! Raw Mango Raita Recipe is an excellent way to make the most of the last of the mangoes as this The Raw Mango Raita makes a great accompaniment along with Mixed Rice Dishes and biryanis as.

Instructions to make Mango Raita:

1. Chop mango into cubes and keep aside.
2. Take a bowl and beat curd.. Add sugar and salt and mix well.
3. Now add the chopped mango and mix gently.. Keep some cubes for garnish.
4. Now take a kadai and heat oil, add Rai, jeera, hing, green chillies and curry leaves and prepare tadka...
5. Now put the tadka on the mango curd mixture.. Sprinkle some jeera powder and put tadka on top...
6. Garnish with leftover mango cubes and fresh coriander leaves and serve with your favourite rice or eat as it is...
7. NOTE You can adjust the spices according to your taste buds. You can also sprinkle some red chilli powder and chat masala to enhance the taste.

Mango Raita Recipe - How To Make Mango Raita - Mango Raita Receipe. Mango Raita is a classic combination of mango with yogurt. Chopped mangoes added to thick curd is my most favorite raita! My daughter also loves this raita so I make this quite often. Refreshing Mango Mint Raita is the perfect accompaniment to your Indian meals.

So that is going to wrap this up with this exceptional food mango raita recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!