Rhubarb strawberry custard pie. The beautiful pairing of strawberries and rhubarb, combined with a smooth custard, creates a mouth-watering and irresistible pie. Strawberry Rhubarb Custard Pie. this link is to an external site that may or may not meet accessibility guidelines. Learn how to cook a Strawberry Rhubarb Custard Pie Recipe!

Rhubarb strawberry custard pie You won't find any obtuse strawberries here trying to steal the show. I don't even allow a double crust or crumb topping. This is just a simple pie with delightful bits of tart rhubarb enveloped in creamy, orange zest-infused custard.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, rhubarb strawberry custard pie. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

The beautiful pairing of strawberries and rhubarb, combined with a smooth custard, creates a mouth-watering and irresistible pie. Strawberry Rhubarb Custard Pie. this link is to an external site that may or may not meet accessibility guidelines. Learn how to cook a Strawberry Rhubarb Custard Pie Recipe!

Rhubarb strawberry custard pie is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Rhubarb strawberry custard pie is something that I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook rhubarb strawberry custard pie using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rhubarb strawberry custard pie:

{Take 3 cups of rhubarb sliced.
{Take 1 c of strawberries sliced.
{Get 1/4 c of all-purpose flour.
{Prepare 1 c of sugar.
{Prepare 1/4 t of salt.
{Take 3 of eggs beaten until frothy.
{Make ready 1/2 t of vanilla.
{Make ready of Crust for 2 layer pie:.
{Get 2 c of flour, 1 t salt, 3/4 c Crisco, 5-8 T cold water.
{Make ready of Refrigerate for 1/2 hr. Roll out.

Rhubarb Custard Pie is a decadent dessert perfect for a sweet summer treat. A flaky pie crust is filled with rich custard and tart rhubarb for a classic pie. This Rhubarb Custard Pie Recipe is inherited from my beloved Grandma Koch along with the Perfect Pie Crust it is baked in. You can adjust the sweetness by the amount of strawberries you add.

Steps to make Rhubarb strawberry custard pie:

In bowl combine sugar, flour & salt. Add rhubarb & strawberries, stir to coat. Spread in tin. Beat eggs & vanilla, pour over filling. Top with pastry.
Bake at 425° - 15 min, 350° - 30 min until knife is clear 1 in from center..
Let cool on rack..

This classic rhubarb custard pie is the perfect dessert for a spring or summer cookout or potluck. Use a ready-made pie crust or the homemade pastry. Serve this pie at your next cookout or take it along to a potluck dinner. This is a fantastic way to use fresh rhubarb, and your family and friends will love it. A Strawberry Rhubarb Custard Pie Worth Brawling Over.

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