Pineapple fried rice with mixed vegetable raita. This pineapple fried rice recipe was inspired by a meal at Sweet Basil in Norman, Oklahoma over the Thai-style sweet and spicy pineapple fried rice with red bell pepper, cashews and cilantro. Add in the rice and vegetables, and fry until rice turns slightly brown and the veggies are thoroughly cooked. Add the cooked eggs and prawns, add in the fish sauce and the prepared pineapple flesh and stir until everything is well mixed together.

Pineapple fried rice with mixed vegetable raita Pineapple raita aka ananas raita is a sweet, spicy and tangy raita bursting with juicy pineapples and seasoned with few spices and herbs. There is so much to love about this exhilarating pineapple raita. This vegetarian pineapple fried rice recipe is classic Thai food.

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pineapple fried rice with mixed vegetable raita. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

This pineapple fried rice recipe was inspired by a meal at Sweet Basil in Norman, Oklahoma over the Thai-style sweet and spicy pineapple fried rice with red bell pepper, cashews and cilantro. Add in the rice and vegetables, and fry until rice turns slightly brown and the veggies are thoroughly cooked. Add the cooked eggs and prawns, add in the fish sauce and the prepared pineapple flesh and stir until everything is well mixed together.

Pineapple fried rice with mixed vegetable raita is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Pineapple fried rice with mixed vegetable raita is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pineapple fried rice with mixed vegetable raita using 26 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pineapple fried rice with mixed vegetable raita:

{Make ready of Ingredients for Pineapple fried rice :.
{Prepare 4 cups of Boiled rice (any type).
{Prepare 4 tbsp of Oil.
{Get 4 of rings / 1 cupTined Pineapple chopped.
{Get 2 of Capsicum medium size (washed & thinly sliced).
{Take 1 of big Onion (peeled, washed & chopped).
{Prepare 1 tbsp of Garlic minced.
{Get 3 tbsp of Black raisins (optional).
{Get 1/4 tbsp of Cashewnuts chopped.
{Make ready 1 tbsp of Soya sauce.
{Take to taste of Salt.
{Make ready to taste of Red chilli powder.
{Take to taste of Black pepper.
{Take 2 tbsp of Lemon juice.
{Get 1/4 cup of Water.
{Prepare 3-4 of Green chilli.
{Get 4 tbsp of Coriander leaves.
{Make ready of Ingredients for Mixed vegetable raita :.
{Prepare 1 of Carrot large (peeled, washed & grated).
{Get 1 of Cucumber medium size (peeled, washed, grated & squeez out the juice).
{Take 3 of Snake cucumber (tarr) (washed & chopped).
{Prepare 1 of Tomato medium size (washed and chopped).
{Prepare 1 of Onion chopped.
{Make ready to taste of Salt.
{Take to taste of Black pepper powder.
{Prepare 5 cups of Unsour Curd.

Make this easy fried rice at home—it's as good or better than take-out fried rice! This classic Thai pineapple fried rice is truly mouthwatering. Golden grains of rice jeweled with chunks of juicy pineapple, cashews, and currants. Pineapple Fried Rice Recipe with stepwise pics.

Instructions to make Pineapple fried rice with mixed vegetable raita:

For Pineapple fried rice :.
Heat oil in a wok/kadai. Add chopped pineapple. Cook it on high for 3-4 min. Keep on stirring after intervals..
Add capsicum, mix it and cook it on high for 3-4 min. Now add garlic, green chilli and onion. Mix well. Cook on high till light brown. Now add raisins and cashewnuts. Mix well. Cook on high for 3-4 min. Add salt, red chilli powder and black pepper powder. Mix well on slow flame. Add soya sauce. Mix well..
Add water and again mix well on slow flame. Add boiled rice. Mix very well so that the rice gets well coated with pineapple mixture..
Add lemon juice, mix well. Add coriander leaves and mix well. Transfer to a serving plate. Serve hot with raita..
Method for Raita :.
Take a bowl. Add curd and whisk properly, so that no lumps should remain. It should be smooth. Now add in all the given ingredients and mix well..
Transfer it to a serving bowl. Cover it and keep it in fridge for 1/2 hr. Serve with rice, pulav, biryani or the way you like it..

Stir gently and mix the rice very well with the rest of the ingredients. Everyone ay home loved it and your proportions ate perfect. I served it with stir fried vegetables made as per your chow mein recipe. Enjoy the delicious mixed vegetable raita with any Indian curry or dry preparation. How to make mix veg raita: Wash all the vegetables properly.

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