Pineapple and mixed fruit raita. Fruit Raita is a healthy and yummy dip prepared by mixing curd and diced fresh fruits like apple, pineapple, pomegranate, banana, strawberry etc. Curd, which is a main ingredient in this recipe, is a rich source of calcium and good for digestive system. Raita with lot of mixed fruits is generally favorite among kids where they can enjoy multiple fruits in a single preparation.
Pineapple Raita is made from pineapple, curds, sugar and jeera.
Use canned pineapple in Pineapple Raita to avoid the risk of tartness in the fresh fruit.
Keep the Pineapple Raita chilled till you serve to preserve the freshness.
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, pineapple and mixed fruit raita. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pineapple and mixed fruit raita is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Pineapple and mixed fruit raita is something which I have loved my whole life. They are nice and they look wonderful.
Fruit Raita is a healthy and yummy dip prepared by mixing curd and diced fresh fruits like apple, pineapple, pomegranate, banana, strawberry etc. Curd, which is a main ingredient in this recipe, is a rich source of calcium and good for digestive system. Raita with lot of mixed fruits is generally favorite among kids where they can enjoy multiple fruits in a single preparation.
To get started with this recipe, we must first prepare a few ingredients. You can cook pineapple and mixed fruit raita using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pineapple and mixed fruit raita:
- {Take 1/2 cup of chopped pineapple.
- {Take 2 tbsp of chopped mangoes.
- {Prepare 1 of banana diced.
- {Take 2 tbsp of pomegranate.
- {Make ready 1 tbsp of raisins.
- {Take 1 of small green chilli chopped finely.
- {Take 1/4 of th tsp roasted cumin powder.
- {Prepare 1/4 of th tsp chaat masala.
- {Make ready 1/4 of th tsp rock salt or salt.
- {Prepare 1 cup of curd.
- {Get 1 tsp of powdered sugar.
- {Get 1 tsp of lemon juice.
Also, make sure you use fresh curds and not sour curds to make this fruity treat. Check out a few more raita recipe ideas to go with your Indian meals below or click here to find a list of ten raita recipes - some classics, a few new, and some with a twist. Cucumber raita recipe - This delicious mix made from grated cucumber and yogurt is our favorite raita to pair with any Indian meal.; Cucumber tomato raita - A simple raita recipe made from everyday pantry ingredients. It is a dish where yogurt is mixed with a few spices and pineapple chunks.
Instructions to make Pineapple and mixed fruit raita:
- Chop pineapple and mango.Dice banana.Add fruits of your choice in a bowl.Sprinkle lemon juice. Add raisins and pomegranate.Beat the curd with a beater to make it smooth.Add powdered sugar if using sour curd.Add the chopped fruits and spices and toss all.Sprinkle chaat masala and roasted cumin powder.Garnish with raisins and pomegranate.Serve chilled..
It is a very common Indian accompaniment or a side dish and is served in most Indian restaurants. You might have known to make this raita by chopping the pineapple, adding it in curd along with spices. Pineapple Plush Raita from Sun Village is a hint of love shared with the food enthusiasts. The tropical fruit is mixed with a lot of yogurts to greet everyone's taste palate with pleasantness. Pineapple's caramelized flavor in the raita brings the craving for something sweet and tart to contentment.
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