Pineapple Raita. Raita in India refers to a yogurt based dish often served on the side with Indian curries and breads. Pineapple raita recipe with step by step photos - sweet, refreshing and a fruity raita made with fresh pineapples. Pineapple raita always reminds of the time, when I first had it in a restaurant in Mumbai.

Pineapple Raita The play between the sweet and the savory, the salty and the tangy is just extraordinary! Fresh pineapple tastes terrific in this twist on a traditional Indian condiment. But you can use canned, as well (use one tablespoon of the syrup in.

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pineapple raita. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pineapple Raita is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Pineapple Raita is something which I've loved my whole life.

Raita in India refers to a yogurt based dish often served on the side with Indian curries and breads. Pineapple raita recipe with step by step photos - sweet, refreshing and a fruity raita made with fresh pineapples. Pineapple raita always reminds of the time, when I first had it in a restaurant in Mumbai.

To begin with this recipe, we have to prepare a few ingredients. You can have pineapple raita using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Raita:

{Take 1.5 cup of fresh curd.
{Get 1 cup of finely chopped pineapple.
{Prepare 1 cup of pomegranate seeds.
{Prepare 1 tbsp of chaat masala.
{Get 1 tbsp of roasted cumin seeds powder.
{Prepare To taste of Salt.
{Make ready As required of Freshly chopped coriander leaves.

Pineapple Raita with amazing step by step photos. Pineapple Raita is made from pineapple, curds, sugar and jeera. Keep the Pineapple Raita chilled till you serve to preserve the freshness. Pineapple raita is a cooling and refreshing side dish for any meal; it is a perfect blend of pineapple chunks and creamy yogurt.

Instructions to make Pineapple Raita:

Be ready with all the ingredients together..
Mix all the ingredients together one by one except coriander leaves.
Mix well. Now add the freshly chopped coriander leaves..
Use chopped pineapple and pomegranate seeds for garnish. Also spread some coriander leaves. Serve chilled..

Learn how to make ananas ka raita by following this easy recipe. Pineapple Raita, a perfect blend of fresh ripe pineapple and creamy yogurt, is an instant and yummy Indian dip. Pineapple is one of the nature's greatest gift to us and this raita is one of the many ways. Raita gets a sweet touch with the addition of pineapple. Pineapple raita recipe - refreshing, sweet and spicy raita recipe made from yogurt, fresh pineapple Whenever I buy pineapple, I have to make this delicious raita for me as I love pineapple in any way.

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