Barbatti Aloo,Mango Raita & Fried Parwal(pointed gourd). Descoperă costumele, cămăşile, pantalonii, jachetele, jeanşii, pantofii şi accesoriile noastre. Nu se aplică articolelor marcate cu asterisc (*). Reducere maximă aplicată colecției de damă Mango.

Barbatti Aloo,Mango Raita & Fried Parwal(pointed gourd) Bhindi Kurkuri Recipe , How To Make Kurkuri Bhindi ,Crispy Okra. Barbati Aloo bhaji recipe is delicious and its also called barbati aloo ki sabji recipe, english meaning is Long Yard Beans with Potato recipe. Mango raita is a simple yogurt based raita

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, barbatti aloo,mango raita & fried parwal(pointed gourd). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Descoperă costumele, cămăşile, pantalonii, jachetele, jeanşii, pantofii şi accesoriile noastre. Nu se aplică articolelor marcate cu asterisc (*). Reducere maximă aplicată colecției de damă Mango.

Barbatti Aloo,Mango Raita & Fried Parwal(pointed gourd) is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Barbatti Aloo,Mango Raita & Fried Parwal(pointed gourd) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook barbatti aloo,mango raita & fried parwal(pointed gourd) using 26 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Barbatti Aloo,Mango Raita & Fried Parwal(pointed gourd):

{Make ready of Fried Parwal.
{Get 250 gm of parwal.
{Take 3 tbsp of ghee.
{Make ready 1/2 tsp of salt.
{Make ready 1/2 of cumin seeds.
{Take 1/2 of black pepper.
{Get 1/2 tsp of Dhania powder.
{Take 1/2 tsp of amchur powder.
{Prepare of Mango Raita.
{Prepare 250 gram of fresh curd.
{Take 2 tsp of powdered sugar.
{Prepare 1 of big ripe mango (cut in cubes).
{Prepare 1/2 tsp of cardemem powder.
{Make ready of Barbatti Aloo.
{Get 250 gm of barbatti(long beans, cut in 1 inch pieces).
{Take 2-3 of Aloo(cut in cubes).
{Prepare 1 of onion chopped.
{Get 2 of tomatoes (purée).
{Prepare 1 tbsp of ginger garlic paste.
{Make ready 1/2 tsp of green chilli chopped.
{Make ready 1/2 tsp of turmeric powder.
{Take 1 tsp of salt.
{Get 1/2 tsp of Dhania powder.
{Get 1 tsp of pav bhaji masala.
{Prepare 1/2 of amchur powder.
{Make ready 4 tbsp of oil.

dip, pairs well with parathas, pulaos or even with some chips too. Mango Raita is a great side recipe that you can combine in minutes to accompany your Indian meals. Sweet n sour flavors of mangoes go great with the creaminess of curd and the added flavors of spices make it soulfull with Dal rice, Khichadi, Pulao and Biryani. Mango Raita or aam ka raita is so refreshing and a delicious raita recipe to make in the summer season.

Instructions to make Barbatti Aloo,Mango Raita & Fried Parwal(pointed gourd):

Mango Raita—-In a bowl whisk curd, add all the ingredients mix it well. Keep it in refrigerator. Serve cool. This is a sweet raita..
Fried parwal—. Cut the parwala in long peices Heat ghee in a pan,add cumin seeds when they become brown add parwal cook it in a medium flame until parwal becomes crispy(it will take 8-10 min). Add all the masalas mix it well.Again cook for 1-2 minutes. Parwal is ready..
Barbatti aloo—-Heat oil in a pan.Fry barbatti and aloo for 3-4 minutes. Transfer it in a bowl. In same pan add onions, sauté it till onions become brown add ginger garlic paste green chilli in it mix it cook it. Now add tomato puree and add the dry masala roast until oil leaves the pan.Now add barbatti and potatoes. Mix it well. Add little water in it cover the lid cook it for 6-8 minutes..
Serve all this with rice and chapatis and offcource daal chutney papad and salad😊😊.

When mangoes are in abundance, this ripe mango mint raita with yogurt is a perfect delicacy to enjoy. With the hint of the mint, it tastes great and works as a dip. Mango Raita recipe with step by step photos. A tongue-tickling Aam ka raita that you must try in the mango season. Slightly sweetened and tinged with cardamom, the Mango Raita tastes heavenly.

So that is going to wrap it up with this exceptional food barbatti aloo,mango raita & fried parwal(pointed gourd) recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!