Doce Da Avó (Grandma's Pudding).
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, doce da avó (grandma's pudding). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Doce Da Avó (Grandma's Pudding) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Doce Da Avó (Grandma's Pudding) is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook doce da avó (grandma's pudding) using 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Doce Da Avó (Grandma's Pudding):
- {Get 1 can of condensed milk.
- {Make ready 1 can of double cream (approximately 250ml).
- {Make ready 15 of rich tea biscuits or similar.
- {Make ready 1 tsp of vanilla extract.
Instructions to make Doce Da Avó (Grandma's Pudding):
- In a large bowl beat the double cream until it has become firm..
- Then without stopping from beating the mixture, slowly add the condensed milk and vanilla extract..
- Continue to beat for about 5 minutes..
- Next crush the biscuits into fine crumbs. Either use a processor or a rolling pin to crush the biscuits..
- You can either use individual dishes or a medium dish to serve..
- Use one half of the crushed biscuits to coat the bottom of the dish..
- Top the biscuits with the creamy mixture. Smooth down the top..
- Lastly coat the top with the remainder of the crushed biscuits..
- Transfer to the fridge and leave to set for at least an hour before serving..
So that's going to wrap it up for this exceptional food doce da avó (grandma's pudding) recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
