Quiche Mushroom, Gorgonzola, Bacon. I have made this a couple of times now. A batut ouale cu smantana + sare, piper si cateva fire de cimbru verde. A pus pe blat amestecul de pere & bacon, apoi a turnat ouale + smantana, si in acest.

Quiche Mushroom, Gorgonzola, Bacon Filled with bacon, mushrooms, caramelized onions and Parmesan cheese, this healthy quiche with a whole-grain crust is perfect for breakfast or brunch, or served with a light Spread the caramelized onions in the bottom of the crust. Layer mushrooms and bacon over the onions and sprinkle with sage. Bacon-Mushroom Quiche with Gruyère and Thyme.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, quiche mushroom, gorgonzola, bacon. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

I have made this a couple of times now. A batut ouale cu smantana + sare, piper si cateva fire de cimbru verde. A pus pe blat amestecul de pere & bacon, apoi a turnat ouale + smantana, si in acest.

Quiche Mushroom, Gorgonzola, Bacon is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Quiche Mushroom, Gorgonzola, Bacon is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have quiche mushroom, gorgonzola, bacon using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quiche Mushroom, Gorgonzola, Bacon:

{Make ready 500 ml of Crème Fraiche.
{Make ready 200 grams of Gorgonzola.
{Prepare 2 of Red Unions.
{Get 300 grams of Mushrooms.
{Make ready 150 grams of Bacon stripe.
{Get 3 of Eggs (beaten).
{Make ready 200 grams of Broccoli.
{Prepare 1 tsp of Lemon juice.
{Prepare 1 dash of Pepper.
{Make ready 1 dash of Salt.
{Prepare 1 dash of Garlic powder.
{Get 1 can of Croissant dough (6 pieces).

Maximize the mushroom flavor in this quiche by using shiitake, cremini or oyster mushrooms. Combine all the dry ingredients in a mixing bowl and mix. Next add all the wet ingredients and work with your fingers until easy manageable Next line your tart or quiche tin with dough by pushing it firmly down with your fingers. To the same skillet with reserved bacon fat, add the onions and mushroom stems and cook until the onions are translucent and the mushrooms are browned Pour the filling into the pie crust.

Steps to make Quiche Mushroom, Gorgonzola, Bacon:

Place the dough in a spring and make little holes in it with a fork.
Place the spring in a pre-heated oven @ 200°C for 4 minutes, poke it again with a fork and bake it an other 4 minutes..
Slice the mushrooms, dice the unions and bake them in a pan. Together with the broccoli and the bacon..
When done with cooking, mix the cheese, crème fraiche and the beaten eggs..
Add the salt, pepper and garlic.
Poor it all in the spring..
Bake it in the oven for approx 30min at 200°C..
Have a tasty meal.

Mushrooms seem to be in the same category as onions, its just one of Tips for Making This Mushroom Quiche. If you recall I gave some tips & tricks on the last quiche recipe. Combine bacon, mushrooms, green onion and cheese. Divide filling equally among muffin cups. Spread bacon, mushroom, and spinach mixture onto bottom of the pie crust.

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