Cream Cheese Tarts (Paula Deen). Beat cream cheese with a handheld electric mixer until fluffy. Add sugar and vanilla, beating well. Spoon cream cheese mixture over wafers.

Cream Cheese Tarts (Paula Deen) Use canned pie filling, fresh fruit or use your imagination! Place a vanilla wafer FLAT side down, in each muffin cup. Cooking with Lola a light cheesecake/tart with the consistency of a mousse mixed blueberries with the aromatic orange and lemon peel.

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Beat cream cheese with a handheld electric mixer until fluffy. Add sugar and vanilla, beating well. Spoon cream cheese mixture over wafers.

Cream Cheese Tarts (Paula Deen) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Cream Cheese Tarts (Paula Deen) is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook cream cheese tarts (paula deen) using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Tarts (Paula Deen):

{Take 2 packages of 8 oz. cream cheese.
{Take 1 cup of Sugar.
{Get 1 tsp of Vanilla.
{Prepare 2 of Eggs.
{Get 12 of Vanilla wafers.
{Take 1 can of Pie filling (opt.).

This cream cheese pound cake is one of Paula Deen's classic recipes. It's probably a recipe very similar to the pound cake recipe that you already Top slices of your cream cheese pound cake with freshly whipped cream and some fresh berries too. It makes a great dessert because everyone loves. Falling in Love - Paula Deen.

Steps to make Cream Cheese Tarts (Paula Deen):

Preheat oven 350°..
Place a paper cupcake liner in each cup of a muffin pan..
Beat cream cheese until fluffy..
Add sugar and vanilla, beating well..
Add eggs,1 at a time, beating well after each addition..
Place a vanilla wafer, flat.side down, in each muffin cup..
Spoon cream cheese mixture over wafers..
Bake for 20 mimutes..
Allow tarts to cool.completely..
Place spoonful of pie filling on each tart. (opt.).

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