Moist Berry Berry Strawberry Cupcakes. These Berries and Cream Cupcakes are made with moist vanilla cake, whipped almond filling and mixed berry frosting. I have been anxiously waiting to share this cupcake recipe with you! You may have already seen or tried my Berry Mascarpone Layer Cake.

Moist Berry Berry Strawberry Cupcakes These fresh Strawberry Cupcakes have a delicious strawberry flavor and chunks of fresh strawberries in the cake batter. Moist and tender vanilla cupcakes filled with fresh strawberries and topped with strawberry buttercream. You know that summer is here (or almost here) when most of my recipes have berries in them.

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, moist berry berry strawberry cupcakes. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Moist Berry Berry Strawberry Cupcakes is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Moist Berry Berry Strawberry Cupcakes is something that I've loved my whole life.

These Berries and Cream Cupcakes are made with moist vanilla cake, whipped almond filling and mixed berry frosting. I have been anxiously waiting to share this cupcake recipe with you! You may have already seen or tried my Berry Mascarpone Layer Cake.

To begin with this recipe, we must prepare a few components. You can have moist berry berry strawberry cupcakes using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moist Berry Berry Strawberry Cupcakes:

{Get of Cake Batter.
{Take 1 1/3 cup of frozen strawberries in sugar with juice(thawed).
{Make ready 1 box of Duncan Hines Signature Strawberry Supreme Cake Mix.
{Get 1/3 cup of vegetable oil.
{Get 1/2 cup of cream cheese (softened).
{Prepare 1/2 cup of sour cream.
{Make ready 4 of eggs.
{Get of Icing.
{Take 1 stick of 1 stick butter (melted).
{Make ready 1 1/2 cup of confectioner's sugar (powdered sugar).
{Prepare 1/2 packages of cream cheese (softened).
{Take 1 tsp of 1 tsp milk or half n half (add enough to desired consistency of icing).
{Take 1/2 cup of frozen strawberries in sugar (thawed).

Five of my last six recipes featured berries (sorry/not sorry?). Roasted Berry Cupcakes - Swirls of sweetly roasted strawberries and raspberries add richness to these light cupcakes frosted with indulgent buttercream! Moist strawberry mango cupcakes filled with strawberry jam & topped with swirled mango & strawberry buttercreams. These strawberry cupcakes will leave you begging for more!

Instructions to make Moist Berry Berry Strawberry Cupcakes:

Preheat oven to 350.
If ur not making cupcakes, prepare ur cake pan (cover w/ cooking spray) and set aside. If making cupcakes get ur muffin tin ready w/ nonstick spray or line w ur baking cups..
In a mixing bowl combine cake mix, oil, eggs, and thawed strawberries (w/ juice from strawberries). The strawberries are replacing the water component of the original recipe on the box so make sure to include the juice from the frozen berries. I also added a 4th egg. The box recipe calls for 3, but I did 4. Amps up the moisture and makes it fluffier.....
Gradually add in ur sour cream and softened cream cheese (hopefully ur using an electric mixer for this step... I've folded these 2 remaining ingredients in before as well but they come out fluffy & moist either way....
Divide batter equally (about 1 1/2 tbsp to 2 tbsp per muffin cup) Or just pour entire content into greased baking pan if making a whole cake...
Bake for 18-21 mins or until toothpick inserted in center of cake/cupcake comes out clean..
Place on wire rack and allow to cool for about about an hour prior to applying icing so it won't melt off (if u can wait that long!!!).
For Icing: Melt down stick of butter in microwave-safe bowl, mix in all ingredients w electric mixer. Blend until smooth and creamy. Add more powdered sugar if icing too loose/thin or more milk if too thick until desired consistency reached. Be careful w juice from strawberries in this step as u dont want icing too runny and again, if it turns out too loose add more powdered sugar. Top each cupcake w dollop of icing to ur liking! Turn up & enjoy ur berry berry delicious bakery style cupcakes!!!.

Moist, light, and airy, they look great with a white and pink swirl of frosting on top! A great strawberry cake recipe that I use for cupcakes. I use the cream cheese icing from this site as a topper. Making strawberry cupcakes with cake MIX. You guys love my Doctored Cake Mix.

So that's going to wrap it up for this exceptional food moist berry berry strawberry cupcakes recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!