Chocolate Lemon Cupcakes with Lemon Butter cream. Sunshine sweet homemade lemon cupcakes are soft and moist, bursting with lemon flavor, and topped with my favorite vanilla buttercream. You'll love the refreshing zest of citrus flavor in each bite! How can you not smile sinking your teeth into one of these?

Chocolate Lemon Cupcakes with Lemon Butter cream Scrape down bowl and add vanilla and cocoa. Pipe buttercream over glazed cupcakes and top with yellow sprinkles or lemon slices. These lemon cupcakes have an ultra soft and moist texture and are served with a fragrant white chocolate whipped cream and strawberries.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate lemon cupcakes with lemon butter cream. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Chocolate Lemon Cupcakes with Lemon Butter cream is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Chocolate Lemon Cupcakes with Lemon Butter cream is something which I've loved my whole life. They are fine and they look wonderful.

Sunshine sweet homemade lemon cupcakes are soft and moist, bursting with lemon flavor, and topped with my favorite vanilla buttercream. You'll love the refreshing zest of citrus flavor in each bite! How can you not smile sinking your teeth into one of these?

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate lemon cupcakes with lemon butter cream using 18 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chocolate Lemon Cupcakes with Lemon Butter cream:

{Make ready cup of cake For -.
{Make ready 1 cup of Maida AP Flour / ... ..
{Take 3/4 cup of Castor Sugar ... ..
{Make ready 1/3 cup of Cocoa powder ... ..
{Make ready 1/2 tsp of Baking soda ... ..
{Get 1/2 tsp of baking powder ... ..
{Get 1 tbsp of Lemon rind .. ..
{Prepare Pinch of salt of ..
{Prepare 1/2 tsp of Lemon essence ... ..
{Prepare 2 tbsps of Lemon Juice Fresh ... ..
{Get 2 of Eggs ... ..
{Take 1/2 cup of Oil ... ..
{Make ready of Butter cream For the.
{Get 1/2 cup of Butter [ Room temperature ... ..
{Take 1 cup of Castor sugar ... ..
{Take 1 tbsp of Lemon rind ... ..
{Make ready 1.5 tbsps of Lemon Juice ... ..
{Get drops of of . few yellow color.

The white chocolate frosting adds a bit of sweetness, a buttery taste, and a fluffy soft texture without overpowering the lemon flavor. Zesty lemon cupcakes with creamy, sweet white chocolate buttercream piped on top in an ice cream-style swirl. Switch up your usual cupcake recipe for these delicious lemon and white chocolate cupcakes to really impress the family. Light and spongey vegan lemon cupcakes with lemon buttercream frosting.

Steps to make Chocolate Lemon Cupcakes with Lemon Butter cream:

In a bowl, mix flour, baking soda, sugar, baking powder and salt with a fork..
Add the lemon juice, essence and rind..
Add the oil and eggs..
Beat for about 2 min until nice and fluffy..
Add a few tbsp of cold water if the batter is too thick. We need a ribbon consistency..
Line cup cake tray and fill it upto 3/4 level and bake in a pre heated oven at 180C for 12-15 min or until skewer comes out clean..
Let them cook completely..
For the frosting, cream the butter and sugar until nice and pale..
Add the lemon juice, rind and color..
Mix until amalgamated..
Apply frosting on the cup cakes when they are completely cooled. chocolate lemon cup cake with Lemon butter-cream frosting.
To make them eggless, please use one of the replacements as mentioned here.

The lemon buttercream has lemon juice and lemon extract and has a fabulously lemony taste, and topped with lemon zest there is no doubt that these are lemon cupcakes! The lemon juice and lemon zest in this recipe add a beautiful light lemon flavor. It's not too overpowering, but you can definitely taste the lemon in these cupcakes. Light and moist lemon cupcakes topped with an easy raspberry buttercream frosting. Light and fluffy lemon cupcakes with lemon cream cheese frosting.

So that is going to wrap this up for this exceptional food chocolate lemon cupcakes with lemon butter cream recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!