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{Easy|Browse|Recipes|Plant Based|Simple Recipes} Recipe of Any-night-of-the-week Homemade Apple Cobbler {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

{Easy|Browse|Recipes|Plant Based|Simple Recipes} Recipe of Any-night-of-the-week Homemade Apple Cobbler {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

Delicious, fresh and tasty.

Homemade Apple Cobbler.

Homemade Apple Cobbler

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, homemade apple cobbler. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Apple Cobbler is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Homemade Apple Cobbler is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade apple cobbler using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Apple Cobbler:

  1. {Take 8 of large apples.
  2. {Get 3 tablespoons of cinnamon.
  3. {Get 2 cups of flour.
  4. {Prepare 2 1/2 cups of sugar.
  5. {Make ready 1 cup of butter.
  6. {Make ready 1/2 of lemon, juiced.

Steps to make Homemade Apple Cobbler:

  1. Peel and chop apples into moderate slices.
  2. Put apples in a casserole dish and then mix lemon juice and 1/2 cup sugar into them..
  3. Soften butter and mix in cinnamon. Add sugar and flour until strudel forms..
  4. Cover apple mixture in strudel and bake at 350°F for an hour until golden brown..

So that's going to wrap this up with this special food homemade apple cobbler recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!