Vegetarian egg fried rice. Hi everyone, welcome to Souped Up Recipes. I hope all of you are doing well. The whole world is fighting the coronavirus.

Vegetarian egg fried rice Try to use day-old rice : Fried rice is usually a dish that you Asian Food, Dairy Free, Quick Meals, Rice, Vegetarian eggs, rice dishes. Packed with vegetables and ready in minutes, this vegetarian fried rice is a great quick and easy mid-week meal. If you're on a low-FODMAP diet, make sure you only use the green tops of the spring onion, not the white.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, vegetarian egg fried rice. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Hi everyone, welcome to Souped Up Recipes. I hope all of you are doing well. The whole world is fighting the coronavirus.

Vegetarian egg fried rice is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Vegetarian egg fried rice is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook vegetarian egg fried rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian egg fried rice:

{Take 50 g of pumpkin, diced.
{Make ready 50 g of spinach, chopped.
{Make ready 50 g of peas.
{Prepare 1/2 cup of rice.
{Prepare 2 tablespoon of soy sauce.
{Make ready to taste of Salt and pepper.
{Make ready 50 g of red cabbage, chopped.
{Take 2 tablespoon of oil.
{Get 2 of eggs.

Season to taste and spoon into serving bowls. Drizzle with soy sauce and serve. Egg fried rice recipe made in restaurant style, simple, quick and easy. Fry on a high heat till they are almost cooked, but crunchy.

Instructions to make Vegetarian egg fried rice:

Roast the pumpkin until tender..
In a pan add the peas, spinach, cabbage and sauté until tender.
Cook the rice and once cooked and drained, add soy sauce to it..
Combine all ingredients and add egg onto the pan. Once the egg is partially cooked, add the rice mixture and serve..

Break the eggs to a bowl and add them to the pan. June from Florida knows her dialysis patients crave Chinese fried rice from time to time, so she put her talents to work on a recipe for Vegetarian Egg Fried Rice that's lower in sodium, potassium and phosphorus so it's dialysis-diet friendly. Using basmati rice with extra firm tofu, egg, garlic. Egg Fried Rice is also a vegetarian dish and quick and easy to make at home! Of course, like most fried rice recipes, this egg fried rice is best served with copious amounts of hot sauce.

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