Pounded yam with stew. This video will show you how we cook this Nigerian delicacy Efo Riro and Pounded Yam in the simplest way in our kitchen. If you are new to this to this food, I'll explain. Then, we scoop some stew or soup over it and we eat it.

Pounded yam with stew Learn how to make the perfect stretchy Pounded Yam right here. To prepare pounded yam from scratch, you simply cook white yam and pound the yam pieces with a mortar and pestle when done. Pounded yam is one of the many yam recipes in Nigeria. it is very delicious and also very popular.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, pounded yam with stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pounded yam with stew is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Pounded yam with stew is something which I've loved my whole life.

This video will show you how we cook this Nigerian delicacy Efo Riro and Pounded Yam in the simplest way in our kitchen. If you are new to this to this food, I'll explain. Then, we scoop some stew or soup over it and we eat it.

To get started with this recipe, we have to prepare a few ingredients. You can cook pounded yam with stew using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pounded yam with stew:

{Take 1 of medium size yam.
{Prepare of Water.
{Get of Stew.
{Take of Grinded pepper, tomatoes scoch bonnet and onions.
{Get of Palm oil.
{Get of Seasoning.
{Prepare of Meat stock.

Pounded yam in a simple definition is simply boiled white yam that has undergone the process of pounding. There are other simple ways to achieve this recipe, people have been able to synthesis. I never ever thought Pounded Yam will go down well with Ewedu and Buka stew until I made this for hubby this evening. You don't need to be suppress,becouse the choice of individual is difference so now you know that you can use Ewedu and stew but you can still leave your poundo with efo egusi sa.

Steps to make Pounded yam with stew:

Peel the yam cut it,wash and put in a pot add water and let it boil until soft.
Put it down and add little by little in a Moto and use ur pestle to pound until it is thick and combined like swallow. Put it in a nylon to stay hot or use a small bowl to make it smooth..
For the stew pour the grinded ingredients in apot put on fire until the water dissolve then add palm oil to fry add seasoning and the meat stock let it cook for some time. Enjoy.

Stew* = some people love their pounded yam with tomato stew. Iyan is however believed to go best egusi. Electric Yam pounded for pounding yam. Making pounded yam with a food processor Make pounded yam. Read OnMake Pounded Yam In A Food Processor By Onome.

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