Crepes. MMM! best crepe recipe ever! one of my favorite breakfast recipes! I'm sharing with you how to make Crepes, this French Crepe Recipe is the perfect weekend brunch or delicious dessert. Fill them with Nutella or lemon and.

Crepes Rolled up or folded, you can stuff and top them with. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, crepes. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Crepes is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Crepes is something which I have loved my entire life.

MMM! best crepe recipe ever! one of my favorite breakfast recipes! I'm sharing with you how to make Crepes, this French Crepe Recipe is the perfect weekend brunch or delicious dessert. Fill them with Nutella or lemon and.

To get started with this recipe, we must first prepare a few components. You can have crepes using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crepes:

{Get 2 cups of flour.
{Get 3 of eggs.
{Take 3 tbsp of melted butter.
{Prepare 3 tbsp of sugar.
{Make ready 2 cups of milk.
{Make ready 2 tbsp of banana 🍌 essence.
{Get Pinch of salt.
{Get of Chocolate : add 2 tbsp of cocoa powder if you prefer chocolate.

Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter? Create a well in the combined, dry ingredients, then whisk in the. Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet.

Steps to make Crepes:

Take a large bowl and combine all dry ingredients..
Add 1/2 a cup of the milk and butter then mix..
Keep adding milk 1/2 a cup at a time to avoid lumps & mix vigorously making sure everything is combined before another addition..
Repeat with the rest of the milk till there are no more lumps & mixture is runny..
In a pan over medium heat pour 1/3 cup of the batter in the middle & tilt your pan making sure the bottom of pan is thinly covered..
Cook till edges of crepe start to crisp. Remove gently & put in a plate then cover to keep crepes moist..
Serve with sliced bananas and honey or any fruit of your choice..

I share many different ways to serve them below! The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! A subreddit dedicated to our favorite type of thin-pancake like foods!

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