Caribbean Lamb Potjie. Recipe by James Olivier Course: MainCuisine: South While your potjie is heating up and the coals are getting ready, toss the lamb in some flour, salt and pepper. My nephew made this recipe on our trip to Goudini Spa. When done properly a "potjie" needs little to no supervision and practically prepares itself.
A great and simple potjie for a fragrant meal. "Lunch for the cellar team @FionaMcDonaldSA Lamb potjie it is, but I behaved making it. See our top-rated recipes for Lamb and Vegetable Potjie. PnP potjie mix, and mixed vegetables.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, caribbean lamb potjie. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Recipe by James Olivier Course: MainCuisine: South While your potjie is heating up and the coals are getting ready, toss the lamb in some flour, salt and pepper. My nephew made this recipe on our trip to Goudini Spa. When done properly a "potjie" needs little to no supervision and practically prepares itself.
Caribbean Lamb Potjie is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Caribbean Lamb Potjie is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook caribbean lamb potjie using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Caribbean Lamb Potjie:
- {Make ready 30 ml of Coconut Oil.
- {Get 2 of Onions, sliced.
- {Take 200 g of Bacon, diced.
- {Take 10 ml of Garam Masala.
- {Take 5 ml of Salt.
- {Take 2,5 ml of ground black Pepper.
- {Get 1000 g of Lamb.
- {Make ready 60 ml of white Rum.
- {Make ready 60 ml of dark Rum.
- {Prepare 15 ml of Stroh Rum.
- {Make ready 250 ml of vegetable Stock.
- {Get 50 ml of Worcestershire Sauce.
- {Prepare 150 ml of light Syrup, from Pineapple in light Syrup.
- {Prepare 150 ml of Pineapple, chopped.
- {Take 500 g of Carrots, peeled and sliced.
- {Take 500 g of Sweet Potato, peeled and sliced.
- {Make ready 500 g of Pumpkin, peeled and diced.
- {Take 400 ml of Coconut Milk.
- {Get 30 ml of Honey.
- {Make ready 30 ml of Cornflour.
Use stewing lamb or beef instead of knuckles. Add chopped vegetables like butternut, baby marrows, carrots and sweet potatoes instead of potjie mix. Encontre imagens stock de Mild Lamb Curry Potjie Lamb Curry em HD e milhões de outras fotos, ilustrações e imagens vetoriais livres de direitos na coleção da Shutterstock. Cut lamb into one and half inch cubes.
Steps to make Caribbean Lamb Potjie:
- Heat potjie, add Oil, fry Onions till soft, take Onions out with slotted spoon and set aside..
- Fry Bacon till crispy, take Bacon out with slotted spoon and set aside..
- Season meat with Masala, Salt and Pepper. Brown meat in potjie, ensuring both sides are cooked..
- Add Rum, Stock, Syrup and Worcestershire Sauce to cover meat and bring to boil. Set aside any left over liquid. Reduce heat and cook slowly for least 1 and half hours..
- Add Pineapple, Carrots, crispy Bacon and fried Onions, replace lid and simmer for 30 minutes.
- Add Pumpkin and Sweet Potato, cover and simmer for 30 minutes then add leftover liquid and simmer for another 45 minutes..
- Mix coconut Milk, Honey and Cornflour, pour over top, replace lid and simmer for 20 minutes. Serve with yellow rice or other Caribbean Island favourite..
Heat olive oil in a special potjie pot preferably on an open flame. Download Mild lamb curry potjie lamb curry stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Try our Caribbean curry recipe with lamb. Make this lamb recipe using lamb neck for an easy lamb recipe. Instructions on how to cook the best Lamb Shanks using an open fire and a cast iron pot or Potjie.
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