Mango Malai Custard Disc.
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, mango malai custard disc. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mango Malai Custard Disc is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Mango Malai Custard Disc is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango malai custard disc using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mango Malai Custard Disc:
- {Take of milk.
- {Get of custard powder.
- {Get of egg.
- {Take of sugar.
- {Take of ghee.
- {Prepare of mango puree.
- {Take of malai/cream to garnish.
- {Make ready of green Cardamom powder.
Instructions to make Mango Malai Custard Disc:
- In a bowl add milk,custard powder and egg.Whisk them till smooth..
- Heat a non-stick pan,add ghee.Add mango puree and cook on low flame for 2-3minutes..
- Add milk-egg mixture to mango puree.Stir well..
- When thick add sugar and cardemom powder.This will take about 10 minutes..
- Further cook for 4-5minutes till ghee separates..
- Remove from stove.Let it cool.Give your desired shape with the help of a mould..
- Before serving garnish with 1 tbsp fresh malai..
- Serve..
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