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{Easy|Browse|Recipes|Plant Based|Simple Recipes} How to Make Perfect Banoffee Pie {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

{Easy|Browse|Recipes|Plant Based|Simple Recipes} How to Make Perfect Banoffee Pie {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

Delicious, fresh and tasty.

Banoffee Pie.

Banoffee Pie

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, banoffee pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Banoffee Pie is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Banoffee Pie is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook banoffee pie using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banoffee Pie:

  1. {Take 5 of ripe cavendish banana.
  2. {Get 1 of butter.
  3. {Prepare 1 can of condensed milk or caramel in tin can.
  4. {Take 3 box of cream.
  5. {Get 5 tbsp of brown sugar.
  6. {Take 1 box of graham crackers (crushed).
  7. {Get 3 tbsp of lemon juice or vinegar (optional).
  8. {Take 1/2 cup of water (optional).

Steps to make Banoffee Pie:

  1. Melt butter on low fire (set aside about 5 tablespoons) and add sugar. Pour 3/4 of the condensed milk and stir. Continue stirring (make sure it is on low fire as it burns easily) for 10-15 minutes or until light brown. Another way to make toffee/caramel is to put unopened condensed milk (can) in a pot of water and bring to boil on low fire (make sure it is submerged in water) for 2 hours. Let it cool for 45 minutes and then open can..
  2. Mix crushed graham crackers (set aside a few tablespoons for decoration) with remaining melted butter and press on to the base of the cake pan. Make sure to cover holes/gaps. Slice bananas (set aside a few slices for decoration) and arrange on top of the graham cracker base/pie crust..
  3. Pour toffee/caramel on top of sliced bananas and spread evenly..
  4. Whisk/beat cream and remaining conedensed milk until stiff. Pour on top of toffee..
  5. Decorate top with remaining crushed grahams and sliced bananas. To keep sliced bananas from turning brown, soak them in water with lemon juice or vinegar first. Chill for 3-4 hours and serve..

So that is going to wrap it up with this special food banoffee pie recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!