Mango falooda (without jelly and ice cream). Falooda is an Indian dessert made by layering various ing. Don't want ice cream or fresh cream…Here is your own creamy and tasty mango falooda recipe. Mango falooda recipe is one of the easiest chilled Indian dessert one can whip up during the hot summer season when mangoes are available in abundance.

Mango falooda (without jelly and ice cream) Though if you want, you can add both. Mango Falooda, a north Indian style real mango flavored chilled beverage cum dessert, is the best way to welcome and enjoy the annual Mango season. Its multiple layers of falooda sev, sabja seeds, mango pulp, sweet custard milk, chopped mango pieces topped with scoop of ice cream and dry.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, mango falooda (without jelly and ice cream). One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Falooda is an Indian dessert made by layering various ing. Don't want ice cream or fresh cream…Here is your own creamy and tasty mango falooda recipe. Mango falooda recipe is one of the easiest chilled Indian dessert one can whip up during the hot summer season when mangoes are available in abundance.

Mango falooda (without jelly and ice cream) is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Mango falooda (without jelly and ice cream) is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mango falooda (without jelly and ice cream) using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mango falooda (without jelly and ice cream):

{Take 1 of mango riped and pureed.
{Take 1/2 cup of falooda sev.
{Prepare 3 tbsp of basil seeds.
{Take 5 of cashews slightly chopped.
{Make ready 6 of raisins.
{Take 3/4 cup of mango custard.
{Get 1 cup of mango cubed.
{Prepare 4 of almonds and pistachios chopped for garnish.

Some are made without vermicelli and blended with. Some faludas are served as milkshakes in many Royal or Shahi falooda has a few more ingredients added like ice cream, almonds, pistachios,.some. Mango falooda recipe, a delicious summer dessert preparation with faluda sev, mango puree Mango falooda recipe is one of the easiest chilled Indian desserts one can whip up during the hot There are two methods to prepare mango faluda. One method involves the use of mango jelly cubes.

Steps to make Mango falooda (without jelly and ice cream):

Take fresh and ripe mangoes, wipe with wet cloth and peel off the skin..
Cut the flesh into chunks and then blend it in the mixer by adding little sugar if needed. Purée until smooth..
In a bowl take enough water and soak in basil / sabza seeds, allow them to swell and absorb the water, once done refrigerate it until required..
In a pot add water and when it starts to boil, add falooda sev. cook until done.Drain excess water using a sieve. Add chilled water to stop further cooking of sev..
Cool and refrigerate until ready to serve..
To assemble mango falooda recipe, take glasses and start to layer by adding big spoon of mango custard, then mango pieces, then cooked and chilled falooda sev, then by swollen basil seeds and then add a big spoon of mango purée, cashews, and raisins..
Repeat the layers until the glass is full..
Top up with mango cubes and chopped nuts..
Garnish with chopped almonds and pistachios..
Serve it chilled....

Mango Falooda is a royal dish of North India. The falooda is a pudding that is made in layers with various flavors and textures. Mango Falooda is a layered Indian Dessert with various flavours and textures. This delicious recipe has a layer of mango jelly, falooda sev, ice cream and nuts. Mango Falooda is a North Indian rich pudding like dessert , which is layered beautifully with mango puree , mango custard , chopped mango chunks and mango ice cream.

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