{Easy|Browse|Recipes|Plant Based|Simple Recipes} Recipe of Any-night-of-the-week Steamed Pineapple Jam Pudding {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

Steamed Pineapple Jam Pudding.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, steamed pineapple jam pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Steamed Pineapple Jam Pudding is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Steamed Pineapple Jam Pudding is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook steamed pineapple jam pudding using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steamed Pineapple Jam Pudding:

1. {Make ready 125 Grams of Butter (room temperature).
2. {Take 1/2 Cup of sugar powdered.
3. {Prepare 1 Teaspoon of Vanilla essense.
4. {Take 2 of Egg.
5. {Get 1.5 Cups of Maida All Purpose Flour /.
6. {Make ready 1 Teaspoon of Baking Powder.
7. {Prepare 4 Tablespoons of Pineapple jam (-mixed fruit works well too!).
8. {Take 3/4 Cup of Milk (warm).

Instructions to make Steamed Pineapple Jam Pudding:

1. Mix the flour and the baking powder and keep aside..
2. Beat the butter and sugar together well..
3. Add the eggs one by one and beat well till all is mixed well and sugar is dissolved..
4. Add the vanilla essence and mix well..
5. Add the flour mixture into the above wet ingredients. and mix it well with either a wooden spoon or with electric mixer at low speed (like how we do for cake batter!).
6. Now grease the pudding basin with butter and spread the jam on the bottom of the basin. (if the jam is too thick heat it a bit to loosen it so that it spreads nice and even!).
7. Pour the batter into the basin and double boil it for 1hr or till done. (do the skewer test to verify!). Or can use electric rice cooker if you have one - pour water in the main vessel and put the pudding basin and switch it on... :) easy!! ;).
8. Once done de-mold and serve warm!! :) enjoy it on a cold evening!! :).

So that's going to wrap this up for this special food steamed pineapple jam pudding recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!