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{Easy|Browse|Recipes|Plant Based|Simple Recipes} Easiest Way to Prepare Ultimate Blueberry Chia Jam {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

{Easy|Browse|Recipes|Plant Based|Simple Recipes} Easiest Way to Prepare Ultimate Blueberry Chia Jam {PDF|Youtube|Simple|Easy|Best|Uniq|Delicious|Recipes World}

Delicious, fresh and tasty.

Blueberry Chia Jam.

Blueberry Chia Jam

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, blueberry chia jam. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Blueberry Chia Jam is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Blueberry Chia Jam is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have blueberry chia jam using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Blueberry Chia Jam:

  1. {Take 3 cups of fresh blueberries.
  2. {Take 1/4 cup of agave nectar.
  3. {Make ready 1/4 cup of chia seeds.
  4. {Take 1/2 tsp of pure vanilla extract.

Steps to make Blueberry Chia Jam:

  1. Combine berries and agave in a small saucepan. Cook over medium heat until berries begin to soften and burst, about 5 minute..
  2. Add chia seeds and cook until very thick, about 15 minutes. Stir often. The gelling qualities of the chia will thicken even further.
  3. Remove from heat and let cool then add vanilla extract. Store in the refrigerator for up to 7 days..

So that is going to wrap it up for this special food blueberry chia jam recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!