Tea Cookies.
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, tea cookies. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tea Cookies is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Tea Cookies is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have tea cookies using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tea Cookies:
- {Take 4 cups of flour.
- {Get 4 teaspoons of baking powder.
- {Get Pinch of salt.
- {Get 1 1/2 cup of sugar.
- {Make ready 200 g of softened margarine.
- {Prepare 4 of large eggs.
- {Get 2 tablespoons of vanilla essence.
- {Make ready of Softened Strawberry jam.
- {Make ready of Whipped cream.
Instructions to make Tea Cookies:
- Turn oven on to 180°C Grease a baking tray and dust with flour..
- In a large bowl, place flour, baking powder, salt, sugar and margarine. Rub together until it resembles crumbs..
- Beat eggs and vanilla essence and pour into the flour mixture. Mix together and knead for about five minutes to a soft dough..
- On a floured surface, roll out the dough with the palm of your hands, don't flatten it too thin or too thick. Then cut with a round cutter. Place the cut dough on a greased baking tray..
- Lightly beaten one egg and brush top of the dough. Bake for 20-25 minutes until golden brown. Take out and cool..
- To serve, cut the scones across in half, spread with jam, the place a dollop of whipped cream on top..
- Voila 👌.
So that's going to wrap this up with this exceptional food tea cookies recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
