Jelly Custard 🍮.
Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, jelly custard 🍮. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Jelly Custard 🍮 is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. Jelly Custard 🍮 is something that I have loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jelly custard 🍮 using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jelly Custard 🍮:
- {Get 1 packet of green jelly.
- {Make ready 1 packet of red jelly.
- {Get 1 litre of milk.
- {Take 1/2 cup of sugar.
- {Make ready 4-5 tbsp of mango custard.
- {Take of Pani as required.
- {Prepare 1 cup of cream.
Steps to make Jelly Custard 🍮:
- Half kg milk ko boil karein. Usme half sugar daalen. Phr half cup normal milk me 2 -3 tbsp custard mix karein or boiled milk me add karein ahista ahista. Jese hi custard gaarha hone lage to stove band krden. Or uskko glass or dish me nikal lein!.
- Jelly banane ke liye 2 cup pani me red or 2 cup pani me green alag alag bartan me boil karein or unhe alag bartan me alag alag side me rkhden..
- Phr us tyyar custard ke upar green jelly ki layer dalen..
- Phr baaqi bache hue ingredients ko le kar dubara custard banayen jese phele banaya tha or usi tarah jelly ke uper portion me custard daalden..
- Aakhir me red jelly daal dein or cream se decorate kar ke thanda serve karein..
- Jelly jab tak poori tor pe thandi na hui ho uspe custard mt daalen..
So that is going to wrap it up for this special food jelly custard 🍮 recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
